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“If it was adequate to placed on the hull of a ship, it was adequate to place a steak on it,” mentioned Richard Cohen, Dansk’s former head of gross sales, in reference to the 1000’s of teakwood carving boards he offered all through the 1970’s. “If you happen to used it—and didn’t abuse it—it lasts ceaselessly.” The 5, 50-year-old, Jens Quistgaard-designed carving boards Richard nonetheless regularly makes use of are, seemingly, on observe for ceaselessly.
So are lots of the different authentic Dansk teak merchandise. On eBay, the search question “Dansk teak” yields greater than 3,500 outcomes, together with ice buckets, serving trays, salad bowls, and the extremely collectible peppermills. Regardless of a lot of these things exceeding a half-century in age, it’s frequent, if not anticipated, for these listings (very similar to Richard’s carving boards) to indicate that its teak stays in “wonderful situation”—a declare every itemizing’s accompanying photographs practically all the time help.
Photograph by Mark Weinberg
This sturdiness isn’t some blissful accident. As Richard talked about, teak—due to its tight grain and excessive oil content material—is of course water repellant, lengthy making it a shipbuilder’s most well-liked wooden. Whereas salad bowls gained’t endure the aquatic pounding of excessive seas journey, kitchens are moist. Sinks exist. That means, for Dansk, the extra a picket kitchen merchandise might stand up to moisture, the higher. “We approached teak as a practical product,” Richard mentioned.
“And it had character and it might age properly,” added Barry Ginsburg, the previous President of Dansk. The character—a deep, omnipresent grain coursing by way of each inch of its easy and impossibly sturdy floor—is unrelenting. Growing old properly, nevertheless, requires some, albeit comparatively minimal, effort. “Teak must be oiled periodically,” Barry mentioned. “You’ll be able to’t put it out in zero diploma humidity within the desert and count on that it’s not going to dry up.”
For Richard, whose teak assortment features a small and huge ice bucket, eight serving trays, 4 peppermills, and the aforementioned 5 carving boards, upkeep is bifurcated. “I oil my teak with mineral oil a minimum of twice a 12 months,” Richard informed me. “For items that we use regularly, I’d oil them six occasions a 12 months—however that’s my very own fetish.”
Though teak requires some upkeep, per Richard, Dansk’s preliminary success with the wooden got here in response to their clients’ waning curiosity in a fussier materials. “Within the seventies, the individuals I knew getting married and beginning to make cash wished to maneuver away from sterling silver plates and equipment—so all of them purchased Dansk.”
Fifty years later, teak kitchenware—due partially to a resurgent curiosity in mid-century design—is, once more, in vogue. Marrying sturdiness with magnificence, shoppers, like peppermill collectors Alex Severin and Maren Lankford (and Christopher Walken’s character in Severance), entrust these highly-functioning items of kitchen tools to double as inside design items. “They’re little picket sculptures,” Maren mentioned throughout our current interview.
Photograph by Armando Rafael
Shoppers new to teak will discover that the wooden Dansk used all through the 60’s and 70’s is completely different from what’s accessible immediately. For a lot of the twentieth century, the world’s teak predominantly got here from 4 nations—Burma, Laos, Thailand, and India. Nonetheless, as a result of rampant deforestation and severe human rights issues, old-growth teak (which has the tightest grain and darkest colour) harvested from these nations has successfully vanished from the market. In flip, immediately’s teak, which usually comes from plantations unfold all through the globe, is commonly harvested youthful, due to this fact sporting a lighter colour and extra dispersed grain.
Whereas, for good cause, its colour has shifted, teak’s sturdiness persists. The wooden stays waterproof, shapeable, and—to the contact—undeniably sturdy. Or, simply as Richard described Dansk’s teak from fifty years in the past, “It’s practical and it really works.”
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