T-fal Final Exhausting Anodized Nonstick Cookware Set 12 Piece, Oven Broiler Protected 600F, Kitchen Cooking Set w/ Fry Pans, Saucepans, Dutch Oven, Kitchen Utensils, Pots and Pans, Dishwasher Protected, Black

So glad I got this set!
This review is for the T-fal Ultimate Hard Anodized Dishwasher Safe Nonstick Cookware Set, 12-Piece, Red.I had not upgraded my pots and pans in quite awhile, so it was with great satisfaction that I now have this set. Definitely good quality and saved me a bundle over an Anolon set I was considering. This was also the only set I was able to find that had the exact number and type of pots and pans I was replacing. I was willing to try different set configurations, but only if they at least included a 1, 2, and 4 quart pot, a Dutch oven, and 2 frying pans, with lids for most or all of the pieces. (All the pots have lids and one of the pot lids fits the smaller fry pan, but the large fry pan is not so lucky.)After reading the reviews I had some trepidation, but I’ve been completely satisfied with my purchase. My set was clearly brand new, clean, and not damaged. I have not used them for long, but I just made an omelette with zero oil and it was amazing how fast it cooked and how it slid right out of the pan like a TV commercial. Very even cooking, something reviews on some other site(s) dinged this set for. The “T-spot” kind of worked; probably more gimmicky than useful long-term, but we’ll see.Some tips to avoid some of the problems others have reported:1. Never heat a pan or cook anything on high. You won’t need to anyway, as the pans heat up so fast.2. Follow included instructions for seasoning pans, something you may not think of doing for non-stick pans.3. Never wash non-stick pans in the dishwasher, no matter what any manufacturer says.4. Ditto on not using metal utensils–it’s just begging to chip the teflon-like coating.5. Allow pans to cool before washing to avoid warping.6. Don’t assume shoddy manufacturing if your pan gets dented after dropping from several feet onto a hard floor. AKA, use common sense.7. Use some sort of protective pads between pans when storing. Some of the cardboard packaging it comes with is useful in this regard.Update 6/22/21:The last 3 pics are of my most used pan in the set. Notice that there is NO flaking or chipping of the teflon and the bottom is not badly darkened. Another reviewer showed their discolored and warped pan–which was clearly used on too high of a heat setting and/or cleaned when the pan was still hot. As mentioned previously, not going above medium-high heat, not putting pans in the dishwasher, waiting to clean until cool and lightly seasoning inside pan with oil occasionally has kept my set looking good and performing as well as the first day.This is not my first non-stick cookware. I know how to ruin them, so the advice I offered (which comes from the manufacturer, BTW) is solid. This set is still a good buy–and an even better one with Prime Day Deal.

A brand that never let me down
My wife kept buying fancy “as seen on TV” type pans that SUCKED. How can you have a frying pan where you cannot put OIL on? And that you cannot scrub too hard, or use this or that soap, blah blah blah. They would not last a year and she blamed me (me, a guy who went to Two culinary art schools and is a Le Cordon Bleu graduate).So one day I had enough of seeing my scrambled eggs becoming a sorry mess and then the nightmarish cleaning. So… After searching and researching for a while, I decided to buy this set of pots and pans. I had one or two T-Fal products at home that are still going strong after so many years so that sealed the deal.They are remarkably good. Not only they are pretty, sexy almost, but they are easy, EASY to clean. I do take care of my investment, though. I clean them well, I seasoned them properly, and I even dry them by hand after using. And I don’t let my kids use them, because they overcook everything on high, and are not beyond cleaning them with a Brillo. I have to be that way, because I love these pans.I could probably get away with scrambling eggs “dry“ on this but honestly why would you. So I don’t go for that gimmick. I spray my pan with Pam or I use butter or bacon fat and the eggs just float with ease.My favorite features are the colors, the material of the handles which feel pleasant to grasp, and the unique feature of the heat ring. It’s like magic! There’s a logo in the middle of the pan with some dots (squares?) that disappear when the pan gets hot. So, no more guessing! No more sprinkling water to see if it’s hot, no more premature drops of food on a pan that’s not ready yet. It’s also helpful to tell you if a pan is too hot to clean or store, no more touching with your fingers to check.With zero food ruined to date, I can highly recommend these pots and pans set without reserve.

Great quality
Bought this to replace my old mismatched pots and pans and couldn’t be happier. Great assortment of sizes and a nice solid feel. Not lightweight like a lot of others. I essentially like the coated handles on the pots and on the lids since they don’t get hot and you don’t need a pot holder to remove the lids. The finish is fantastic. I actually burnt some cheese and it wiped right out with a paper towel.

Busqué tutoriales y describen a estas cazuela como las mejores de su clase, en Amazon están por mitad de precio que en mercado libre

Purchased 4 months ago and happy with it. I enjoy the silicon handles and it’s compatible with my Kitchen Aid Induction Stove. The stove does not recognize the tiny little egg pan so that’s useless. I use the fry pan the most and the non-stick surface is starting to yellow but still works (i do not use metal utensils or cleaning on it). Surface of pots are still same as new but bottoms of the pots and pans are starting to get oil sticky stains. I wish the largest pot was taller. Overall good product for price since there’s not a lot of induction choices out there.