Sassafras Superstone® Stoneware Pie and Pizza Baker with Gray Glaze and Unglazed Inside 10.5” X 1.5” Inside
$48.53
Worth: $48.53
(as of Feb 19, 2025 17:04:20 UTC – Particulars)
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PERFECT CRUSTS! The Superstone baker has a glazed inside which pulls moisture from the dough, producing a light-weight and flaky pie crust and crispy pizza crust. Breads bake with a crackly crust and light-weight inside crumb similar to breads out of your favourite artisan bakery! This Superstone materials is actually “tremendous” in its baking efficiency.
EVEN HEATING! Superstone stoneware heats evenly, producing a wonderfully browned pie, pizza or bread crust. The Superstone stoneware materials additionally holds warmth to maintain your pie or pizza heat when served on the desk.
GENEROUS SIZE! Our Pizza/Pie Baker is deep sufficient and huge to make a deep dish pizza for 2-3 company or an outsized nation pie.
MULTI-USES! The Superstone Pie Baker can be nice for roasting potatoes with a fluffy mild inside and crispy pores and skin. Attempt roasting brussel sprouts or cauliflower. Use for a quiche or frittata! Excellent on your favourite clafoutis recipe! It’s actually a multi-functional piece!
EASY CLEAN UP! The glazed exterior floor at all times seems new and can be utilized to serve your pie or pizza on the desk. The inside will flip brown with repeated use, making a non-stick end.
Clients say
Clients discover the baking pan to be worth for the value. It really works nicely for making pizza, deep dish pies, and cookies. The scale is appropriate for dough sizes as much as 16 ounces. Many shoppers are happy with its simple cleansing and stickiness. Nevertheless, some dislike the directions and have differing opinions on the general high quality.
AI-generated from the textual content of buyer critiques
8 reviews for Sassafras Superstone® Stoneware Pie and Pizza Baker with Gray Glaze and Unglazed Inside 10.5” X 1.5” Inside
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Anom Pen-Name –
I’ve made great pizza, focaccia
I bought this ceramic pan in April 2014, while setting up a completely new kitchen after moving cross-country.Originally I was rather unhappy with the cheap appearing quality,as well as it’s “Made in China” origin. Too lazy to return it ,I had low expectations of its lifespan and utility.Fast forward to Nov 2015: this ceramic baking dish is my #1 used baking dish.It is supreme when I need to use it for reheating in the oven large portions of left overs. I’ve made great pizza,focaccia,quiches, and small casseroles with this pan. It easily handles 450F oven temps as well as a trips through the dishwasher.The dish became discolored after 6 or 7 uses. It also became “proofed” beyond any of my cast-iron cookware. After heavy use I merely need to cool,soak,and wipe the pan. It’s way better than any teflon or coated product I’ve used over the past 30 years.I am cautious with placing a oven hot dish on a cold marble surface. (Having had an explosive mistake with a high quality pyrex pan.)I really can’t recommend this ceramic baker too highly. I’m a very cranky reviewer when it come to kitchen stuff.
Redhead –
Great for pizza, more
I first received this product 15 years ago as a gift. It was my first experience with a baking stone type product. I initially used if for desserts, like coffee cakes, but found cornbread, and deep dish pizza worked great in it, too. I used this product faithfully for the last 15 years, then dropped it on my porcelain tile floor. It broke, and I got online immediately to try to replace it.I was so happy to find the same exact brand and size. I received my new dish several weeks ago, and have used it multiple times since for pizza, cornbread, biscuits, and rolls. Just remember to spray with oil, and breads will come out easily. I avoid using soap on mine (treat it similar to a cast iron skillet), just clean right away with very hot water. You will be not be disappointed with this versatile baking dish.
betsy –
Super Healthy Baking Dish
This is the BEST universal dish for making so many dishes from pizza, vegetables, roast, etc. It is so easy to add just a little coconut oil to my vegetables and bake away. The pizza can be made with a small crust or a high and your contents will not spill over. I am very impressed with the quality of the Sassafras Super Stone too. With easy clean up and a tremendous healthy product to cook with, I am overjoyed with this product. You will need to season it and just use water for clean up. An added bonus it is non-stick. I love this stone and will purchase more as gifts.
Lulu,NY –
It is a good dish to have in your Kitchen!
I broke my baking dish that I had for 25 years. I saw this on Amazon and I had to have it. Very happy with the product.I gave it a 4 was because the treatment to break in the baking dish, but I love it anyone.
John –
Great Product!!
This Deep Dish is great for Pizza. Just coat the dish with some olive oil and some corn meal on the bottom for a non-stick surface. The dish is also very easy to clean just using hot water. Do NOT use soap EVER, unless you want to eat soap going forward. Product exceeded my expectations. The dish was also shipped double boxed which was smart. The only con I would say, very minor at best for me, was no instructions or paperwork on how to clean. It was just packed in a plain brown box. Anyway, still a great product.
Kristin –
Unsure
Pampered Chef has a stoneware dish just like this one. I love how eggs fluff up in this pan like no other. Also is a great pan for making a deep dish pie.However, the center of this dish does not lay flat, it bulges like it is warped. If you put anything liquid in it, it all runs to the outside and there is nothing in the middle. I don’t know if all Sassafras dishes are like this or if mine was just a lemon, but if I had to order another one, I would choose Pampered Chef brand, just because I know it is not warped.
CP –
Nice baking stone!
Since purchasing this baking stone, I have made one deep dish pizza in it and was very pleased with the outcome. The pizza was cooked evenly as I would hope using a stone. For the price and quality, this seems to be a really good value, I highly recommend. Oh, and its large enough that you could use it for other things as well, not just pizza or pies.
Donald R. Weyls –
Caution Inaccurate Measurements!!!
THIS DISH IS NOT 2”s high!!!! CAUTION, CAUTION, CAUTION!!!! I am fed up with Amazon because their description of their products is not accurate more frequently and when sending an item back that is clearly not what they advertise it to be, it’ like pulling teeth to get shipping charges refunded. This dish has an inside diameter of 10 and 1/2″s by 1 and 7/16th”s deep. The outside diameter is 11’s as advertised but the height is only 1 and 7/8”s and not the 2”s that they advertise (here’s what I cut and pasted from their description): The scratch-resistant dish measures 11 by 11 by 2 inches and can double as a serving piece to keep food warm longer. — Amy ArnoldProduct DescriptionOur Versatile Stoneware Baker Is Terrific For Deep Dish Pizzas, Breads, Quiches Or Oversized Country Pies. 11 Inch D x 2 Inch H.If you are needing a genuinely deep-dish pan for pizza and pies, take caution and make sure my accurate measurements are sufficient for your needs. My name is Don and I take these product reviews seriouslyCaution Inaccurate Measurements!!!