Rorence Stainless Metal Inventory Pot with Lid: 6 Quart Stockpot Pasta Pot with Two Facet Spouts, capsule Backside, Strainer Glass Lid
$42.99
Value: $42.99
(as of Feb 08, 2025 17:42:55 UTC – Particulars)
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Mixing Bowls
Pots and Saucepans
Tea Kettle
Kitchen Utensils Set
Bakeware & Kitchen Devices
【18/8 Meals Grade Stainless Metal.】 Sturdy, immune to rust, stain, corrosion or crack. Straightforward cleanup and won’t have an effect on or react with meals.
【Capsule Backside.】 18/8 stainless-steel inside, meals protected and wholesome. Pure aluminum core present quick, even heating and retains warmth effectively. Induction stainless-steel exterior, designed to be used on gasoline, electrical, induction cooktop surfaces and so forth.
【Pour and Pressure.】 Straightforward pour spout on each side of the rim for proper and left handed. Silicone handles keep cool for security. The clear glass lid has straining holes and two silicone pads. Press the silicone pads on the lid and drain with no colander.
【Sturdy Riveted Stainless Metal Deal with with Silicone.】 Keep cool even when inventory pot is sizzling and guarantee a lifetime of balanced cooking.
【6 Quart Massive Capability.】 Excellent for cooking pasta, noodle, vegetable, seafood and extra. Measurement marks contained in the stockpot for straightforward measuring. Dishwasher protected. Freezer and Fridge protected.
Clients say
Clients admire the cooking pot’s sturdy building, appropriate dimension, and good high quality. They discover it well-designed for making soups, pasta, and greens. The pot seems good and has good handles. It is easy to scrub and dishwasher protected, with no points with staining.
AI-generated from the textual content of buyer opinions
13 reviews for Rorence Stainless Metal Inventory Pot with Lid: 6 Quart Stockpot Pasta Pot with Two Facet Spouts, capsule Backside, Strainer Glass Lid
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$42.99
MB of CA –
Love this pot – has everything I wanted!
I needed a stainless steel pot for induction stove with a strainer. Ran into this one and was happy to see not only strainer, but also insulated handles and convenient black silicone pieces for thumbs to hold the lid when pouring liquid out. Simple, but genius! After using this pot for a bit, I went ahead and got a smaller version as well. Love this design, quality and functionality in a conduction-friendly package!
C Kelly –
This pan is large enough for most things we cook for meals.
It is very easy to clean food. Does the stick to it, easy to clean and even heat distribution. Very nice looking pan. Has a handle for easy carrying an easy to drain. Large, heavy pan, very nice.
KarenElderbrook –
Cookware
Love the look and feel of it. It is a great depth and quality is just ad good as the more expense brands out there.
Bonnie Mcmanamy –
One thing takes this pot out of perfect!
I love the size of the pot, I love the ability to drain potatoes and vegetables, pasta, etc. and the two pads on either side of the handles makes it so easy to drain. The clear lid is nice to see ‘what’s cooking’. The size is a great utilitarian size and I accepted the fact that only the bottom was tri-clad. I’m disappointed, however, that the lid doesn’t fit tightly so that when things are boiling ‘foam’/bubbles/boil over escapes from both spouts despite the fact that the drainage holes are turned away. Unless the flame is really low, this results in a lot of boil over and a messy cooktop.
LowTide –
Great Size with Excellent Safety Features for Seniors!
The company’s photos are accurate and I couldn’t be happier with this purchase. Whenever a recipe, especially pasta, calls for 3 quarts of water, this is ideal. There’s plenty of room and yet the pan isn’t too large to handle and drain; much less chance of anything boiling over, because you can see the measurement lines inside and avoid over-filling. The handles are amazing – the silicone truly does not get hot (but I always test it in case I might need a hot-pad), and it’s easy to grip. I’m in my 70s and have arthritis in my hands, so the lighter weight, good fitting lid and silicone pads all combine to make this a perfect saucepan for me. I’ve drained pasta just like they show, using the silicone pads on the lid, and it works like a charm. The lid is not a tight seal, but I’ve found that it doesn’t matter and has no effect on cooking times. I love this saucepan also for steaming veggies or hard-boiling eggs with a steamer basket in the bottom (I bought one with silicone feet to avoid scratching the pan). It’s hard to find a saucepan this size and I’m so glad I finally did – it’s just right!
RV –
My Favorite Pot
This pot is the best I’ve ever owned in my 55yrs, so much so that I ordered a 2nd one. Makes draining pasta, meat or veggie stocks, and boiled veggies a breeze… no need to dirty a colander either. It’s just the right size for two people, and quite user friendly for arthritic hands/wrists. Cleans up wonderfully and very well made.
A. Mildren –
Cheap but effective pot for small batch pasta
Received item quickly. It has a slight wobble and thereâs a small dent in the side, but it works as designed. Perfect size to make pasta for two.
Evelyn Gilbert –
Easy straining.
Great for straining noodles, rice, broth from chicken, etc. This is my second one. Nice quality.
jaz –
I love this pot, I’ve been cooking mashed potatoes in it for about 2 years now. After draining them with the lid, I use a hand mixer to mash & then mix in butter & milk without having to worry about scratching any nonstick finish. It’s light weight but well made, I think it will last a very long time.
Mark –
I was looking for a large pot. as i boil up large quantities. which obviously has water in. we all try just tip the pot. while trying to hold the lid in place with hit steam comminng out. This is the perfect solution. just turn the soft rubber lid handles to line up with pot handles. the pot has pour spouts. lid has holes the line up. place ur thumbs on lid handles. while holding the soft rubber outta grips. and pour out. u can even turn the hold pot almost upside down. draining all liquid. brillaint idea. and sooo practical.
Kindle Customer Ken –
Perfect size, works well on induction burner, and boils quickly. I made pasta and drained the water right in the pot! I love it.
ALAIN –
Dommage, fond bombé pas terrible pour l’induction !
Tommy –
On lâa acheté et utilisée il y a plusieurs mois maintenant, au moins 2-3 fois par semaine, pour faire des pâtes ou de la soupe. Câest exactement ce quâon cherchait. Le produit est de qualité, le fond est épais, lâassemblage bien fait.Notre seul regret (et câest de notre faute): nous somme deux, et le chaudron est un peu gros pour nos besoins. La taille est parfaite pour une famille de 4-8 personnes à notre avis.