Rachael Ray Bakeware Meatloaf/Nonstick Baking Loaf Pan with Insert, 9 Inch x 5 Inch, Grey Yum-o! Bakeware Oven Lovin’ Nonstick Loaf Pan, 9-Inch by 5-Inch Metal Pan, Grey with Orange Handles Bundle
Original price was: $33.98.$29.09Current price is: $29.09.
Value: $33.98 - $29.09
(as of Feb 22, 2025 12:25:00 UTC – Particulars)
Rachael Ray Bakeware Meatloaf/Nonstick Baking Loaf Pan with Insert, 9 Inch x 5 Inch, Grey
Get cooking with eye-catching Rachael Ray Bakeware Meat Loaf Pan designed that will help you get the job completed. This sensible, must-have important pan options comfy grips and extra-wide handles and is constructed from sturdy supplies which can be simple to scrub and take care of. The brand new nonstick loaf pan places the enjoyable in performance with a tray to tug savory meatloafs and breads from the pan in good type. Used with out the detachable insert, the principle loaf pan is the usual dimension for baking yummy fast breads like banana, zucchini, and extra. While you put together your favourite meatloaf recipe, the perforated insert permits further fat and oils to empty into the underside of the pan. In and out, the loaf pan options long-lasting nonstick to ship glorious meals launch and straightforward cleanup. Oven secure to 450°F, the large handles present comfy, assured grasp even with cumbersome oven mitts. Add this meatloaf pan to your individual kitchen so as to add a pop of persona, or make it the place to begin for a Rachael Ray kitchenware assortment of your individual.
Rachael Ray Yum-o! Bakeware Oven Lovin’ Nonstick Loaf Pan, 9-Inch by 5-Inch Metal Pan, Grey with Orange Handles
The Rachael Ray 54079 Yum-o! Bakeware Oven Lovin’ Nonstick Loaf Pan boasts heavy gauge anodized metal building that resists warping and may bake time and again with the identical nice outcomes. Oven secure to 500°F, this loaf pan additionally supplies simple cleanup with long-lasting nonstick for glorious meals launch, even when making banana bread. The pan’s grippy handles present a assured grasp when pulling breads or casseroles from the oven. As an added bonus, a portion of the proceeds from the acquisition of this loaf pan goes to Yum-o!, Rachael’s nonprofit group that helps children and their mother and father develop wholesome relationships with meals and cooking. This loaf pan and all of Rachael’s bakeware and cookware collections add pleasure when making everybody’s favourite goodies.
Contains a normal 9 inch x 5 inch loaf pan and a detachable perforated insert for making meatloaves together with one other nonstick loaf pan for baking breads.
Sturdy metal building supplies reliable baking and roasting efficiency. Oven secure as much as 500 levels Fahrenheit.
In and out nonstick coating delivers glorious meals launch and straightforward cleanup when baking.
Vast handles on each loaf pans provide a snug and assured grasp when pulling meals out of the oven.
The detachable insert permits fat and oils to empty away from meatloaves into the underside pan.
Prospects say
Prospects recognize the baking pan’s high quality, ease of cleansing, and elimination. They discover it sturdy and straightforward to scrub. The lift-out element with holes within the backside permits for straightforward lifting of meatloaf from the pan. The pan works effectively, particularly with meatloaf. The grease drain is praised as an excellent characteristic.
AI-generated from the textual content of buyer opinions
13 reviews for Rachael Ray Bakeware Meatloaf/Nonstick Baking Loaf Pan with Insert, 9 Inch x 5 Inch, Grey Yum-o! Bakeware Oven Lovin’ Nonstick Loaf Pan, 9-Inch by 5-Inch Metal Pan, Grey with Orange Handles Bundle
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Original price was: $33.98.$29.09Current price is: $29.09.
MR Gunnison –
Awesome Meatloaf Pan
Love that you can lift food out and leave grease, or cooking liquid behind. Easy cleanup too.
George S. –
Great Meatloaf Pan
This pan works great! Itâs much better than a standard loaf pan or just shaping the meatloaf and placing it on parchment paper. The pan helps hold the shape of the loaf, and the insert lifts it slightly off the bottom, allowing fat to drain. I sprayed the pan with a little Pam, but not sure it was necessary with the nonstick coating. The meat loaf didnât stick at all and was very easy to lift out whole with the insert when done. I donât make meatloaf often, but this is one of my most satisfying kitchen purchases in a long time. Itâs also very sturdy. Iâm very pleased!
lshop –
Good meatloaf pan
I bought these to replace meatloaf pans that I had had for years, but the nonstick coating had finally started to wear off and rust. These Rachel Ray pants are much heavier, but Iâll take that as a sign of quality. The nonstick coating is great. They wash up well, I do not put these in the dishwasher. I hand wash them, which is why I think my kitchen pans longer. These were a little more pricey, but hopefully they will be the last ones I need to buy. I purchased two because I do two meatloafs at a time. Love that the. Fat from the meat drains into the bottom of the pan, keeping it away from the meatloaf.
Kormath –
Must have if you like meatloaf
Most of my cookware is from Rachael Ray, and it’s been hit and miss with all of it. I’ve had to replace a number of items for quality defects but the replacements they send are excellent. So i was a little hesitant to get this pan. It’s not a small pan like i wanted. It’s just me at home now so i wanted a small pan that would make a pound of burger into meatloaf. This is a 2 pound pan, so i make a loaf and freeze the left overs.Pan is non-stick, and it works great! I’ve used it dozens of times now and it has never had any meatloaf stick. i haven’t used any sprays, etc. either. My previous loaf pan was a nameless non-stick from one of the local department stores here. I’ve had it so long i can’t remember. i do remember the first time i used it had to fight the meatloaf out, the non-stick was just stick.My favorite part of this pan is the tray. It makes removing the loaf so super easy. and both parts are dishwasher safe. I’ve washed mine every time I’ve used it so far without any ill effects. You need to use a brush or sponge to remove the baked on bits though, at least i do with my dishwasher, it doesn’t remove all of that.
AAA –
Need to use parchment paper
This idea is good and I thought I would like it much better than I do. I find the structure of the pan with the added piece for easy extraction actually sits too high so I have to use parchment paper or my loaf will bake with this piece in the middle of it.
MTNDRM –
Great quality
I ordered this two piece meatloaf pan to replace an older one that had seen better days. In my opinion these two piece pans are the only way to make meatloaf! So much easier than the standard load pan and such a great way to let the grease drip away, I will never go back! I have only used this new pan once but am very happy with the results.Quality/Appearance: There’s nothing bad about this. The finish is very nice, the material seems appropriately heavy.Price: This is a good price for what you get. I shopped both higher and lower and went through all the reviews. I think this was the right choice
SandraT –
Best pan for meatloaf!
Love this pan! I have already made meatloaf twice since I received it. It makes lifting the loaf out so easy. Iâm actually thinking of buying another one.
Informed Consumer –
Full featured meat loaf pan
I have a similar USA Pan meatloaf pan that I thought I loved for many years…until I purchased the Rachael Ray. Everything I didn’t like about the USA Pan (and these are somewhat minor), Rachael Ray avoids. The pain is nonstick. How long it will last remains to be seen, but from what I’ve seen over many years, nonstick wears off quickly on frying pans and lasts much longer on bakeware and pots. The edges are rounded (vs square on the USA Pan)…This is huge as it means I can easily get my sponge in to clean the pan after using (vs the USA Pan which would always hold baked on meatloaf in a corner) and as we all know, hand washing makes nonstick last longer. Clean up was a breeze – after the pan cooled, I washed it with a sponge, warm water, and soap and it came completely clean. Another issue I had with the USA Pan was the edges of the lifter are somewhat sharp. Not so with Rachael Ray – they’re smooth so no worries. The lifter also has a great feature in that there are handles that extend over the long edges of the pan. This REALLY helps for lifting out what you’ve cooked. Definitely a 5 star pan – highly recommended!
John –
Pan works as expected for meat loaf so that it does not site in the grease..
S. Mosetter –
Super für Hackbraten aber auch Kuchen. Leicht zu reinigen.
Adrian –
Absolutely brilliant for a perfect meatloaf really pleased with my purchase
Nomistrish –
Perfecto! Muy sorprendida de la cantidad de grasa que dejó fuera y eso que compré 90/10. Desmoldear el pastel fue un suspiro y quedó intacto. Gracias!
kingcole –
The product works well and is as described.