PLANTIONAL Pie Weights For Baking: 1.32 LB 10mm Baking Ceramic Beans Pie Crust Weights With Wheat Straw Container For Blind Baking Pastry(White)

Worth: $15.99 - $9.99
(as of Feb 16, 2025 21:08:44 UTC – Particulars)
Product Description

What Is Blind Baking?

Chances are you’ll need to blind bake a pie crust when the filling cooks extra shortly than the crust, that means in case you cooked them collectively, both the crust would end up underdone or the filling overdone.After which there are particular pies, like cream pies, custard pies, or chiffon pies that are not baked, so the crust must be baked by itself, then cooled stuffed.Moreover, if you’re making a fruit pie, the filling can leak juices that soak into the raw pie dough and trigger the completed pie to have a soggy backside crust. Blind baking a pie crust will assist forestall this widespread baking downside. However you may’t merely line a pie pan with crust and bake it. In case you did that, the crust would bubble, blister, and puff up or shrink, making it unattainable to make use of.The important thing to blind baking is you should weigh the crust down with one thing to carry it flat.That is the place pie weights are available in.

Making Your Personal Pie Crust

Pie weights are a regular baking device used when pre-baking a pie or tart shell. This course of can be referred to as blind baking.Pie weights forestall the crust from forming air pockets that bubble up or shrinking because it cooks. They crush the dough to carry its form and stays firmly nestled in opposition to the pie plate.Pie weights are small ceramic or steel balls that you just use when “blind” baking a pie crust.

Fantastic Pie Crust

These Pie Weights hold the pie crust down because it bakes to stop puffing and cracking.It’s food-safe, non-toxic, and they’re additionally protected to be used contained in the oven as effectively.These baking beans are reusable and washable, which makes them sensible.

Clear Pie Weights

Cleaned by water within the first use and want dryingBaking parchment paper have to be positioned on the pie crust earlier than pouring on the pie weightsPut to oven and bake the pie crustClean and dry earlier than storing it. If the pie weights keep on with oil, clear them effectively with detergent.

Comfortable Household Time

Suggestions:

Chilling or freezing your crust earlier than blind baking may assist to stop puffing. It additionally reduces the probability that your foil or parchment paper will stick, or that you’ll harm any fancy fluting.Pricking your crust with a fork generally is a good security measure even when utilizing pie weights. Simply don’t do that with very moist fillings.All the time bear in mind to have a layer of foil or parchment paper between your crust and the weights. This stops them from sticking, makes removing extra accessible, and prevents flavors or aromas from transferring to the crust.In case you discover that the underside of your blind-baked crust comes out just a little soggy when utilizing aluminum foil, strive parchment paper as a substitute.Be sure that your pie weights are evenly distributed over the crust floor and pushed out to the perimeters. Preserving the issues in an oven bag could make removing of them extra accessible.Industrial pie weights will be fairly heavy, so regulate the variety of issues you utilize accordingly. Chances are you’ll want two layers of dried beans.Some recipes name for a crisp, golden crust. Take away your weights and foil or paper midway via blind baking to permit the crust to bake completely and develop some colour.In case you discover that your crust sides are burning or baking quicker than the underside, be sure to totally cowl the perimeters with foil or buy a silicone pie crust protect.

Product Dimensions ‏ : ‎ 0.4 x 0.4 x 0.4 inches; 1 Kilos
Merchandise mannequin quantity ‏ : ‎ P207PWL01
UPC ‏ : ‎ 759838164667
Producer ‏ : ‎ PLANTIONAL
ASIN ‏ : ‎ B08CT1FJT8
【Finest Resolution for Blind Baking】Particular person baking beads give you the pliability to put and prepare them to satisfy particular wants. Simple to make use of, simply place the pie weights on the parchment paper to considerably crush the pie dough for uniform warmth distribution throughout baking, successfully stopping the pie crust from forming over-expanding, effervescent or shrinking because it cooks to get easy, constant crusts.
【Nice Helper for Occasion Catering & House Baking】Excellent blind bake pie crust for any dimension frozen and do-it-yourself pie crust, like banana cream pie, chocolate cream pie, lemon meringue pie, strawberry rhubarb pie, banoffee pie, or another pleasant creation you bear in mind. Nice for all sizes pie pan, tart pan, cake pan and rather more.
【Secure & Sturdy Pie Weights】Made out of meals protected pure ceramic stoneware, weighing 1.32 lb; warmth proof against 480℉ to make sure no breakage below excessive baking temperatures and long-lasting.
【Simple to Clear & Reuse】Cleansing is a breeze. Merely wipe clear with a dry material or hand wash in heat, soapy water, and is prepared for repeated use! NOTE: Please hand wash completely and dry effectively earlier than storing for an extended life.
【What You Get】A 1.32 Lb of reusable ceramic pie weights with a meals protected wheat straw container.