Nordic Ware 02103 Cromper Pocket Pie Press, 6 x 3 inch, Sea Glass
Original price was: $14.25.$9.79Current price is: $9.79.
Value: $14.25 - $9.79
(as of Feb 02, 2025 15:48:04 UTC – Particulars)
For private-sized pies and calzones! Crimp and seal filling neatly inside reminiscent of fruit, meat, cheese or veggies. Cooking Floor: L: 6.00 in. W: 3.00 in. H: 1.13 in. Materials: BPA-free and Melamine Free Plastic. Use and Care: 1. Earlier than preliminary use and after subsequent makes use of, hand wash with heat, soapy water. 2. High-rack dishwasher secure. 3. Not oven secure.
Crimp and seal filling neatly inside reminiscent of fruit, meat, cheese or veggies
Cooking Floor: L: 6.00 in. W: 3.00 in. H: 1.13 in.
BPA-free and Melamine Free Plastic
High-rack dishwasher secure
Not oven secure
Clients say
Clients discover the product straightforward to make use of and excellent for making apple and blueberry hand pies. They discover it sturdy and well-made, with thick plastic and durable hinges. The dimensions can also be appreciated by prospects. Nonetheless, there are differing opinions on the scale.
AI-generated from the textual content of buyer opinions
8 reviews for Nordic Ware 02103 Cromper Pocket Pie Press, 6 x 3 inch, Sea Glass
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Original price was: $14.25.$9.79Current price is: $9.79.
Nola Guy –
The perfect handout tool
This is a wonderful tool that is perfect for my apple blueberry hand piesâit worked flawlessly. Itâs made from a thick plastic with sturdy hinges, and cleans easily as my dough did not stick at all.I was on the fence because of a handful of negative reviews, but I always scrutinize these reviews to see if it may have been problems other than the product. So if I may, hereâs a little advice:- Be sure your dough is on the dry side. I use Miyakoâs cashew butter instead of regular butter (because I like guilt-free hand pies), and I donât use too much other liquid like water. The best dough for this device is one thatâs rolled out on a well-floured board with a well-floured rolling pin. I had absolutely no problems with the dough sticking.- Be sure your dough is at least 1/4â. I donât have a lot of experience with hand pies or folding devices, but I could see how thinner dough could potentially give problems.- Have a little bowl of water near, wet a fingertip, and run along the entire circumference before folding the device and pressing together. Again, Iâm not a professional baker, but this is just common sense to help the dough stick together.Iâm really tempted to buy another one but, well, I really donât need more than one, and this one seems sturdy enough to last a while.
Kathy Seward –
Mini pie maker
The product worked great
David Cline –
Great product, great price, great service
Great product, great price, great service
ted_d_bear –
Easy to use, but doesn’t work very well.
Tried to make apple turnovers and once I put the apples in and try to close it, the apples would burst out the back and get caught up. I kept reducing the amount of apples, but it was still too many. Once I finally got them to stay in, there were hardly any apples in it, which made the crust/apple ration off.
Christine –
Looks very well made
I haven’t used this yet…too big for pierogies which is why I got it. That was my fault for not reading the description properly. But will try out some mini pies on the holidays.
Laura Chapin –
Nordic ware pocket press
I loved that it was so sturdy and easy to clean. Once I learned not to over stuff the dough, I made beautiful hand pies.
Duke –
Pastry dough stuck
I made a pie dough that was impossible to release from this. I tried oiling the edges but that did not work either. My dough was not sticky at all. Maybe it was too thin for this but it was dough for mini fruit pies which is routine dough.
elizabeth b –
Super!
I had to make 15 hand pies for Thanksgiving, and this tool was so great for that! I bought this to replace my Williams Sonoma one that I had left at my other home, and this one works far better! The first one I ordered arrived with a broken hinge, so there is some problem there as other reviews have noted.