Mercer Culinary M23112 Millennia Black Deal with, 12-Inch Wavy Edge, Slicer
$27.29
Worth: $27.29
(as of Feb 19, 2025 14:03:28 UTC – Particulars)
With unparalleled efficiency, Millennia knives are designed with progressive options to fulfill the calls for of in the present day’s skilled cooks.
QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese metal for simple edge upkeep and long-lasting sharpness
SUPERIOR DESIGN: Constructed to final ergonomic deal with with textured finger factors presents a non-slip grip with added consolation, sturdiness, and security
BEST USE: The proper knife for slicing even, skinny slices. Ultimate for slicing ham, pork loin, turkey breast, or prime rib
EASY CARE: To maximise the efficiency and longevity of your Mercer knife, rigorously wash by hand after every use with heat water and gentle cleaning soap; rinse and dry utterly with a delicate towel. Don’t place in dishwasher or submerge for lengthy intervals of time
MERCER CULINARY MILLENNIA SERIES: Modern options and unparalleled efficiency to fulfill the calls for of in the present day’s skilled cooks and residential cooking lovers
Clients say
Clients discover the kitchen knife sharp and excellent for chopping and slicing. They like the additional size, which works nicely for thick crust sourdough. The knife works nice on bagels and rolls, and does a terrific job even when they’re just a few days outdated. Many discover it good worth for cash and price it. The construct high quality can be talked about as good and constructed to final. Clients additionally recognize the scale and ease of use.
AI-generated from the textual content of buyer critiques
13 reviews for Mercer Culinary M23112 Millennia Black Deal with, 12-Inch Wavy Edge, Slicer
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Perfection in slicing
I had the 10 inch Mercer wavy edge bread knife for several years, but needed a long blade for the bread slicing guide that I bought for consistency in my artisan sourdough bread slices. This is the perfect length for the job. Plus the wavy edge Mercer knife is the best knife I have ever used to slice artisan sourdough. I am so pleased with the knife and know that I will get years of use from it. I do take extra care with my knives in washing and caring for them.
Chris –
4 Years Later
Four years later this knife is as sharp as when I bought it. It still cuts through bread like butter. I have gotten the most value out of this knife than any other bread knife I have purchased. The first day I used it on a bagel and it sliced so much easier than any serrated knife it cut a large gash into my fingers. I learned my lesson that day, but if I am not careful it could easily happen again. I have never needed to resharpen this knife, even with 4 years of daily use. That is how sharp this knife is. Be careful, you might need to change how you use this knife compared to the massive amount of dull serrated knives sold in stores. Keep in mind I take gentle care of all my knives and protect their edge from corrosion. Some tips I have picked up over the years: hand wash all knives, never put them in the dishwasher. If you cut something acidic, wipe off the acidic residue immediately, and wash as soon as you are finished cutting something acidic. Wipe off water as soon as you finish cleaning. Do not use abrasive cleaning soaps or cleaning tools. These simple things have kept most my knives sharp as the day I bought them. Putting a new edge on a knife never seems to work as well as the original factory perfect edge, so I try to extend the life of the edge indefinitely.
Mo –
Excellent bread knife
The length of this knife allows it to work well with my wood bread slicer. The design of serrated edge allows cutting slices without crunching the loaf. Highly recommend.
Chelsea –
Very sharp!
I bought this knife originally for my husband to cut his bbq meats. We didnât use it much for that purpose. However, I have recently discovered it sliced through my sourdough bread wonderfully! I almost always hand wash and dry immediately. I purchased in 2020 and it is just like new. Iâve used it the most in the past few months.
Sambonz –
Good Value for the Money
When ever I purchase something, I intend that I will get a reasonable product for the money I spend. This does not always work, especially when shopping online. In this case, I am pleased to report that this bread knife, is a welcome addition to my kitchen. I had bought a bamboo bread slicing guide which necessitated the purchase of a longer knife. This one is perfect for the job. Reasonable quality, and the handle feels like it will last a good while.
Eytan –
Excellent for the price.
Good knife for what we use it for. Longer than we wanted, but the price was right.
Michael J Dombrowski –
Top quality bread knife.
It feels good and it is a good fit for my hand. The 12 inch length is perfect for my bread slicing guide.
Ryan Donohue –
Amazing
I got this in January and have never sharpened it!!! I work at a high volume restaurant and bought this one for work. In 4 1/2 months all I have had to do is use my honing steel 2-3 times a week and itâs still sharp enough to shave hair off my arm!!!ð³ð³ð³Holy edge retention Batman!ð³ð³ð³Itâs well balanced, has a good weight, and has been comfortable for me to use for shifts lasting 8-12 hours. It has become the go-to knife I find myself preferring to either of my two previous favorites.
Aebelskiver –
This is simply the best bread knife I’ve ever owned. Its shorter-length version consistently commands rave reviews, and all the good things people say about it apply in spades to the 12-incher. I bought it because some of the loaves I bake involve oddball shapes, sizes, and crustiness, and this monster brings wonderful control and ease of use to all variations. A bit more expensive than many, but imo worth every penny. Must be used to be believed – highly recommended.
Adrián C. –
Es el cuchillo perfecto para cortar pan, bollos o verduras blandas de piel dura como el tomate.¿Y por qué es tan bueno? ¿Qué lo hace diferente del resto? Fundamentalmente el tipo de arcos de sierra, cuantos menos tenga y menos pronunciados mejor corta. El mango es ergonomico y no se escapa de las manos. Eso si, mi modelo parece mas una espada que un cuchillo, seguro que en un armario normal no cabe. Aún asÃ, si quieres la mejor calidad y funcionalidad este es tu cuchillo, ademas no es nada caro.
pacpac3000 –
Très efficace et bien fini
Bigfoot786 –
Good boning knife, used for first time yesterday and nice and sharp and easy to use.
Brandon Durham –
Excellent knife! Prompt delivery even whilst there’s such crappy delivery times at the moment. ð