HENCKELS Solid Accent Razor-Sharp 15-Piece Knife Set, Chef Knife, Bread Knife, Steak Knife, German Engineered Knife Knowledgeable by over 100 Years of Mastery
$152.99
Value: $152.99
(as of Feb 06, 2025 06:49:04 UTC – Particulars)
The 15-piece knife block set is stocked with all of the instruments you should simply sort out your kitchen duties. The set consists of the all-rounder chef’s knife, which is ideal for chopping herbs and dicing onions and a bread knife that cleanly slices by way of crusty sourdough. Effectively mince garlic or slice greens with the hole edge santoku, that includes a blade that has small indentations, often called grantons, that stop meals from sticking whereas reducing. Solid Accent knives are fabricated from high-quality German stainless-steel, good for precision reducing. The cast bolster development seamlessly transitions from blade to deal with for sturdiness and steadiness. Curved for consolation, the triple-rivet deal with includes a trendy, stainless-steel endcap that provides aesthetic enchantment to your knife block. Stamped with the one man HENCKELS emblem, this Halberdier symbolizes Solid Accent’s very good high quality at a outstanding worth. Set consists of 3.5-inch paring, 7-inch hole edge santoku, 8-inch chef’s, 8-inch bread knife, 8 x 4.5-inch steak knives (stamped), 9-inch sharpening metal, kitchen shears, and hardwood block.
STAYS SHARP LONGER: Skilled, satin-finished blade boasts precision reducing and is finely honed for long-lasting sharpness.
THE LAST KNIFE YOU’LL EVER NEED TO BUY: German Engineered Knife Knowledgeable by over 100 Years of Mastery. HENCKELS knives are constructed to final.
DURABLE AND BALANCED: Solid bolster development affords sturdiness and steadiness and a seamless transition from blade to deal with.
SET INCLUDES: 2.75-inch paring, 6-inch utility, 5.5-inch boning, 7-inch hole edge santoku, 8-inch chef’s 8-inch carving, 8-inch bread knife, 8 x 4.5-inch steak knives (stamped), 9-inch sharpening metal, black hardwood block.
QUICK CLEAN UP: No-fuss cleanup, within the dishwasher or by hand. Stain and rust-free blades.
WORTH THE SPLURGE: HENCKELS knives begin out razor-sharp and keep sharper longer, even with minimal care.
Prospects say
Prospects are glad with the knife set’s high quality, sharpness, and match. They discover the knives simple to deal with and use, reducing greens and cheese with precision. The knives really feel nice within the hand and mix nicely with any kitchen decor. Many purchasers recognize the look and ease of use. Nevertheless, some have reported points with rust resistance and blade high quality. Opinions differ on worth for cash.
AI-generated from the textual content of buyer critiques
10 reviews for HENCKELS Solid Accent Razor-Sharp 15-Piece Knife Set, Chef Knife, Bread Knife, Steak Knife, German Engineered Knife Knowledgeable by over 100 Years of Mastery
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$152.99
Mad Dawg –
High Quality Forged Knives
Excellent value with this high quality set. Very easy to handle and use. Great steel, fit and finish. Crisp and sharp cuts, as you would expect from Henckels. All the basics with a nice block, and the block will hold two more knives (one larger, one smaller blade), just in case you add one or two specialty knives.
Griffin Allegretti –
Great
Super sharp, great color wood, sturdy, similar to the cutco knives, not too heavy, great variety of options with lots of different sizes
Frost –
For the money, spot on!
Purchased the Forged Accent 15 piece set. Great value set of knives. No these are not a thousand dollar set but for under two hundred they are very nice. Be aware the description here has several combos listed and the 15 piece forged accent set does not include all of them. You will get: 8â Chef, 7â Santoku, 8â Bread, 3.5â Paring, 8x Stamped Steak, Shears, Sharpening Steel, and Wood Block. The shears and sharpening steel are junk. There are âforgedâ steak knives available for this line but they are not included in the full set for some odd reason nor is there a set available with them, they must be purchased separately. I put quotes around forged because the Henckels site says this line is technically âweldedâ forged, which means they weld the forged handles on and then polish out to make it look like a traditionally forged knife. 2 of the 3 âforgedâ Henckels lines are made this way. Still a very nice set but be aware. If they start breaking at the seam I will update the review! Engraving on blades states German steel made in China not sure if that means German formulation or if they are really sending bulk stock material to China for manufacturer. All in all though, the value for money is there. I would say these are level 3.5 knives out of 10. With 10 being the best most costly professional knives and 1 being the cheapest box store set. That 3.5 level is more than most people need though. Great weight, very sharp out of the box. One crack in the plastic grip spanning from a rivet on one of the knives out of the box. Says dishwasher safe but no nice knife should ever go through the dishwasher unless you plan to replace every couple of years. These should easily go a decade if you care for them properly. As always, let the knife do the work or be prepared to sharpen frequently. If you are frugal but like nice things this is the perfect compromise.
C-N –
LOVE THEM
This is the best set of knives I have ever owned.I would recommend this to anyone. Fit great in your hand and super easy to use.
Mary Heller –
Knives Rust After Short Use
I received my knives in May and I’m writing this review on July 12th. I’m extremely disappointed that the knives are getting rust and rub spots after such a short time. I followed the instructions on care to a “T” and yet this is still happening. VERY UPSET at this poor quality from a brand that has such a high reputation but I guess that’s what they get for having these manufactured in China.
larry wood –
Good knives require maintenance!!
They appear to be well made and they are sharp out of the box. I see so many reviews saying they rust – any metal will oxidize or corrode in harsh conditions. Even stainless steel. Following the care and use instructions will minimize this. I have Henckels that are 30 years old and some of them have loose grips and tiny flecks of rust on the edge – I sharpen them and start cooking.After use, rinse the knife and wipe on a towel. I don’t mean after you are done for the day – I mean when you’re done chopping onions. Rinse and wipe. Use it again then rinse and wipe. Then leave it on the counter to dry before putting it in the storage block. Putting a wet knife in the block enough times will corrode the knife and create mildew in the block. Yes it takes some extra effort but doing so will assure years of happiness with your knives. Don’t EVER put ANY knife in the dishwasher – doesn’t matter if they are “dishwasher safe” or not. A dishwasher will trash a knife quickly.I too wonder, as others have, how they make these knives out of “German Steel” in China. But I look at the price point of these compared to the price point of knives manufactured in Germany with “German Steel” and justified the $200 for this set as opposed to the $800 for true German craftsmanship. I don’t have to impress anyone but myself.These knives are an investment. Take care of them and they will take care of you.
Scott G –
Did not receive all knives as described
Per the advertisement: SET INCLUDES: 2.75-inch paring, 6-inch utility, 5.5-inch boning, 7-inch hollow edge santoku, 8-inch chefâs 8-inch carving, 8-inch bread knife, 8 x 4.5-inch steak knives (stamped), 9-inch sharpening steel, black hardwood block.I did not receive either the 5.5-inch boning or 6-inch utility knives.Knives are otherwise of excellent quality but still disappointing in the delivery.
Richard –
Instant rust
This knife steel has too much chemical carbon. Itâs not as stainless as they claim. So much so that after one use (yes, the first time out) all the knives I used are exhibiting rust spotting. Add to that the fact that they were hand-washed and immediately hand-dried, thatâs pretty bad. These knives are a breath above dollar store quality. I would not recommend them if youâre expecting low maintenance knives, aside from sharpening, that is.
jeremie –
after months of using them daily, they don’t give in. I would avoid putting them in the dishwasher
Carole Haney –
I didnât like that when the knives come out of the dishwasher they have rust spots on them after the first wash