Dough Presser Pocket Pie Molds, Get together Potluck Hand Pie Molds, Hand Pie Molds, Apple, Pumpkin And Acorn Shapes 3-Piece (Orbicular)
Original price was: $13.99.$9.99Current price is: $9.99.
Worth: $13.99 - $9.99
(as of Feb 22, 2025 01:57:29 UTC – Particulars)
Dough Presser Pocket Pie Molds, Get together Potluck Hand Pie Molds, Hand Pie Molds, Apple, Pumpkin And Acorn Shapes 3-Piece
Excessive-quality supplies：Manufactured from BPA-free ABS plastic,protected to make use of and sturdy,skinny and simple to scrub, not straightforward to fade and break, not straightforward to deform, best cookie making kits for you and your households.
Straightforward to make use of：1、Lower the dough into shapes with the surface of the mildew. 2、Put the minimize dough within the mildew and add the filling of your alternative. 3、Lastly shut the perimeters of the mildew and seal it right into a neat hand pie.
Neatly minimize：Our hinged molds make it straightforward to chop and seal rolled-out dough into neat hand pies,stuffed along with your favourite candy or savory fillings. Intensive utilization：these baking molds are very appropriate for making sugar cookie,pie crusts,fudge,pastries,cheese,biscuit and different meals,which might make your meals and social gathering extra attention-grabbing.
Intensive utilization：these baking molds are very appropriate for making sugar cookie,pie crusts,fudge,pastries,cheese,biscuit and different meals,which might make your meals and social gathering extra attention-grabbing.
Supreme Reward：Excellent for Halloween or any time, Can be just a little reward for household and associates. With this cookie cutters set, it straightforward to chop your favourite form.Our hinged molds make it straightforward to chop and seal rolled-out dough into neat hand pies, stuffed along with your favourite candy or savory fillings.
Prospects say
Prospects discover the meals preparation mildew straightforward to make use of and enjoyable. They are saying it makes scrumptious hand pies and is enjoyable to make use of. Nevertheless, some discover the dimensions too small, with points just like the minimize out not being large enough and holes. There are combined opinions on performance, ease of use, high quality, and worth for cash.
AI-generated from the textual content of buyer opinions
8 reviews for Dough Presser Pocket Pie Molds, Get together Potluck Hand Pie Molds, Hand Pie Molds, Apple, Pumpkin And Acorn Shapes 3-Piece (Orbicular)
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Original price was: $13.99.$9.99Current price is: $9.99.
Chris Koverman –
great mold
These molds were wonderful and fun to use! The one element I found helpful was to place the mold side that has the diamond shaped holes on it, in the freezer with the batter still attached for 5 -10 minutes to give it stability and then remove it from the mold and also to remove the lattice holes while the dough was still attached to the mold…so simple! Great molds…great price!
Kindle Customer –
Toothpicks and a paring knife
Not sure if it was me or the form itself, but the pies seemed a little ragged aroung the edges after I pressed them together. Next time I’ll use a paring knife to cut any dough that escapes the form.That being said, I really like the concept. I found a recipe for apple hand pies, but the reviews for that company’s form cutter weren’t great so I purchased these.They were easy to take apart for cutting the dough circles. And yes, you have to take them apart to cut the dough circles. Be careful, and take your time when taking apart and putting back together – the plastic pins are small and unforgiving.Expect to use a toothpick to dig out the little triangles – from the dough or from the form. It’s time consuming, yes. Or, you could cut all your pies from the plain side. ( Always a concept).Bottom line, I liked these and plan to use them again.
emmie –
Cute but needs improvement
The little pies are pretty cute but these were a little difficult to work with. Using the bottom to cut with doesn’t work well. The edges need to be sharper instead of flat to go through the dough more easily. There’s also an issue of the cut out not being big enough due to the dip where the filling goes in so I ended up just putting the dough in and using a knife to cut the shape out. It was fairly easy to press the dough together but I believe others who reviewed may not have used an egg wash or anything to make the dough sticky.
Kelli Landon –
Very easy!
These are easy but the lattice holes are tedious to punch out if they donât cut all the way. Still fun to make!
Amazon Customer –
HARD TO USE
You have to go through so many different steps to get your pies completed. Looks like they were made backwards. Product is well made, just hard to do pies with no instructions because of how they are made.
Nia –
Too Much Trouble and Too Small
I really wanted this to work. I am the peach cobbler guru in the family and thought I would do something different by making hand pies for thanksgiving for the “to go” plates. While they look cute, they don’t work well. They are far too small to add much more than a single cling peach (slice of peach). The cut outs work just fine but are too small. The process of pressing the two sides together is totally ineffective. The sides do not seal and would be more effective if there was more space to allow a proper seal to prevent or reduce leakage. What could have been a quick and easy process turned out to be grueling, as I had to cut out extra space, approximately an half inch beyond the edge of the cutouts. I also had to take extra steps to make sure each hand pie was sealed properly. I don’t recommend this item, particularly if you plan to make multiple hand pies at a time.
Tamara Metcalf –
Too many holes
These didnât work well at all then it made too many holes in top and filling came out making the pie not as pretty.
Kalopsia –
Tricky but ultimately rewarding
In the images I included the pie crust (store bought) I used and the finished product. Donât go with the thickness of the pre-roll pie crust dough, as you can see from the top two, it was too thin and didnât hold its shape well despite me using less apple pie filling.The third product was made by mashing the left over dough, rolling to a thicker consistency, and filling with a bit more filling since it over all felt sturdy. Turned out better and tasted better imo xDNow. I will say that the impression and edges when pressed into the dough isnât as sharp as say a cookie cutter, so I ended up tracing/cleanly cutting them free with a knife, that was the tricky part. I used the advise of a previous review to through coat with cooking spray before filling and sealing it together. Even then, you still gotta wiggle it free, but nothing fell apart so I would say itâs too complicated.Note: I cute the apple slices of the store bought apple pie filling into smaller pieces to avoid large clumps that might break the seems, seems to have worked well enough here.After this first batch I think the next will turn out even better. Overall satisfied with my purchase.