Crock-Pot 3 Qt Enamel Solid Iron Sauce Pan W/Lid – Teal Ombre
$44.95
Worth: $44.95
(as of Feb 14, 2025 04:39:01 UTC – Particulars)
A flexible piece of cookware that goes past constructing the muse of mom sauces, the Crockpot Artisan Enameled Solid Iron Saucepan is appropriate for quite a lot of cooking types to ship on a regular basis meals Enameled forged iron development supplies superior warmth distribution and retention for mixing liquids, aromatics, and seasoning to serve up the smoothest of sauces for any dish. Take it from any stovetop or oven to the desk utilizing the sturdy handles for a balanced and assured grip. For braising, simmering, or slow-cooking small parts of meat or greens, the lid creates the perfect basting setting by means of moisture retention and improved warmth circulation. Oven secure as much as 500°F. Hand wash solely.
Through the years, Crockpot™ has supplied dependability and comfort to thousands and thousands of homemakers, serving to them serve up fast and scrumptious meals every single day. From mother’s personal recipes to your personal tackle a household favourite, this number of “unplugged” cookware and bakeware proceed to ship the Crockpot™ promise of recent flavors to get pleasure from and share across the desk.
WHAT’S IN THE BOX: One 3-quart enameled forged iron saucepan with lid
DURABLE CAST IRON PAN: Heavy forged iron development distributes and retains warmth evenly, appropriate for making mom sauces, decreasing wine, deglazing fond or just boiling eggs.
BRIGHT ENAMEL FINISH: Simple-to-clean enamel coating requires no seasoning. The daring ombre exterior provides a pop of colour to any stovetop or desk.
STURDY HANDLES: Provide a cushty and balanced grip to simply transition from kitchen prep to serving and entertaining
SELF-BASTING LID: Ensures efficient steam retention with raised nubs beneath the lid to gather moisture and redirect it onto the meals
Prospects say
Prospects discover the saute fry pan cooks properly and is of excellent high quality. They contemplate it a stable pot and a superb worth for cash. Nonetheless, some prospects report that meals sticks to the pan and burns simply. There are blended opinions on cleansing ease, weight, and warmth retention.
AI-generated from the textual content of buyer critiques
Cathy M. –
Seems to be great quality good price
Really nice pot so far, oiled the rims and used once washed and dried and so far so good. It is heavy but has 2 handles and a cover for the knob on the lid so it is cool to pick up when cooking. I bought another brand and the rims rusted 1st wash even though I oiled it. The price was very good and this was a 3 qt the one that wasnât but a few $ diff rusted and was a 2 qt. If this holds up Iâll buy another one of these!
Michael Schulman –
GREAT SAUCE POT
This sauce pot is very versatile with it being great for reheating leftovers to making rice or some soup. The white is matte and very attractive. It matches my Crock-pot 7 qt Cocotte and my 5 qt braiser. It is a substantial pot but with the helper handle and the long handle moving it around is easy.The company has been around for many decades and the 3 pieces I own seem a few steps higher in quality in the less expensive arena.
Linda Monk –
Perfect pot
Heavy. Perfect for candy making
Linda –
Nice Color!
This works fine. The inside is “rough” so its great for cooking meats, but just ok for items such as eggs. I would buy it again, but would have been happier with a smoother interior.
Old Sole –
Heavy Sauce Pot
This is a nice sauce pot, but heavy. Use both hands when picking up.
Robert –
Not what I hoped for
I love cast iron but hate the cleanup. I have a few pieces of Crueset cookware that is phenomenal but so expensive. I hope this one was like the other but less expensive because of newer production methods. I tried cooking bacon as my first test. The pans heat would not stabilize. I turned the stove up and down and checked it with a laser thermometer. I could not get a steady temp. Too hot or not hot enough. Bacon in the middle burned badly while on the edge it wasnât cooking very fast. I ended up with 50% throw away bacon. It has blacked food now and the clean up instructions are tedious and time consuming. Itâs not easy clean in any way. Instruction are mostly cautions about how easy it is to damage it. I ordered a more modern pan with a thick bottom hot heat retention and have to decide to buy the expensive stuff or give up on cast iron. Oh well, something for nothing is really not true.
neisch –
Easy clean
I like cast iron, so this is an upgrade. So much easier to clean than regular cast iron.
Amazon Customer –
Great sauce pan!
We love this pan! Best part is the clean up, so easy! We are going to buy several more!
mark seaton –
Cant go wrong with this its a nice crock-pot style pot, comes with a silicone insulator for the lid handle which is nice would have liked one for the pot handle but that’s not a major issue.
normala –
The skillet was delivered a few days ago and I have not used it yet . Nevertheless just through storage the enamel has chipped . Concerned that there will be more chipping in no time .
Daniel J D’Souza –
The package was delivered damaged. The skillet handle had completely snapped off making it useless. Shame – as it was highly anticipated in my kitchen.A little hard to believe that a cast Iron skillet would break like that ? I mean these items are meant to last forever. Clearly not.I have several other crockpot items in my kitchen, this one genuinely surprised me. Oh well, things happen I guess.
Ray Cole –
Great pan that spreads heat evenly. Quite heavy as is cast iron but will last forever if cared for.
Lynne –
I absolutely love my cast iron frying pan. Very very easy to clean. If you have stuck on food just put some vinegar in there and let it soak, Comes out brand-spanking-new. If it’s really stuck on there, put some vinegar and add a little bit of baking soda. You never have to scrub. It’ll stay brand new forever.