Cangshan ELBERT Sequence German Metal Cast 8″ Offset Bread Knife (White)
$59.95
Worth: $59.95
(as of Feb 09, 2025 05:13:54 UTC – Particulars)
Product Description
The ELBERT Sequence is a steadiness of clean contours and sharp, distinct angles. Cast from high-alloy German metal, these knives are warmth handled to make sure every blade is razor sharp with distinctive edge retention. The totally solid, full-tang sequence includes a well-balanced semi-bolster and a ravishing single mosaic rivet
Cast from high-alloy German X50CrMoV15 Metal, these knives are an distinctive mix of hardness and sturdiness with a pointy edge that’s straightforward to take care of
Handcrafting knives requires nice talent and a spotlight to element, involving the shaping of the blade, exact angle grinding, and deal with meeting.
The blades undergo a rigorous, six-stage warmth remedy course of to make sure that each maintains its power and efficiency.
Ergonomically designed handles present superior hand management, good grip, and most dexterity.
Created with a better share of alloying parts, these knives present power, sturdiness, corrosion resistance, and edge retention.
Every blade goes by means of our proprietary ULTRA6 warmth remedy for unbelievable power and sturdiness, scoring a 58 +/ 2 on the Rockwell Hardness Scale.
They function a semi-bolster design that gives a light-weight really feel whereas nonetheless sustaining its power.
This knife includes a distinctive mosaic rivet that provides to its placing design and improves its general aesthetic enchantment.
The 8-inch Offset Bread Knife options saw-like enamel that may slice bread from crust to crust with out crushing the tender inside. Along with breads, bagels, and pastry objects, the serrations can pierce and slice by means of tough-skinned vegatables and fruits, with the 9-inch blade giving ample size to slice even giant squashes and melons. The offset deal with supplies additional knuckle clearance, permitting a clear, straightforward slice all the way in which right down to the slicing board.
Ergonomically designed handles present a simple and cozy grip. The well-balanced deal with pairs tastefully with the signature single mosaic rivet.
Handcrafted full-tang knives solid from tight-grained X50CrMoV15 German Metal for unbelievable sturdiness, stain resistance, and distinctive edge retention.
Every blade goes by means of our proprietary ULTRA6 warmth remedy, making certain each blade maintains its power and performance. Hand sharpened to a 16-degree angle per facet. HRC 58 +/- 2 on the Rockwell Hardness Scale.
NSF Licensed. Lifetime Guarantee in opposition to producer defects. Wash knives with heat water and a bit detergent, rinse rigorously, and dry with a towel.
8 reviews for Cangshan ELBERT Sequence German Metal Cast 8″ Offset Bread Knife (White)
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S. McKean –
Fantastic offset bread slicer!
I didn’t see any benefit to spending the extra money on the Naka offset bread slicer since most of the benefits of great steel are curtailed by serrated edges, but I wanted a knife that would look similar to match the Naka knives that I had. This one was everything I needed (plus being an inch shorter than the Naka bread slicer helped because it fit on my spinning knife block). It looks very similar and performs great for a fraction of the cost!
Greg –
Sharp and aesthetically pleasing.
Beautifully made knife. I love the arched handle so you do not hit your knuckles on the cutting surface. The blade is super sharp right out of the box and the white handle pops against my other knives. My favorite bread/serrated knife.
M –
Excellent bread knife
Until now I’ve never owned a quality bread knife; for whatever reason, while I’ve been gradually building a decent collection of knives for other kitchen tasks, I’d been muddling along with the flimsy ‘part of a bargain set with its own knife block’ thing that my husband owned before I met him.Well, that has now ended, because I am now the proud owner of this beauty. And a beauty it is. It’s a lovely knife, with a full tang and an offset blade. The handle has a good weight to it, so that the knife is perfectly balanced in my hand. The fact that the blade is offset (i.e. the handle is higher than the blade) means you can cut all the way down to the bottom of a loaf of bread without the handle bumping into the cutting board; you can also cut food that’s on a plate without the handle banging into the rim of the plate.The serrated blade is wonderfully sharp while being thick enough that it’s not flexible or remotely flimsy. It cuts quite effortlessly through crusty loaves, which is a welcome change from the workout I need to put in when using our old bread knives. It also leaves you with a properly-sliced piece of bread, instead of the ragged, jagged mess that you can end up with when using a cheap bread knife.To say I’m pleased with this knife is an understatement; bread knives are an afterthought in this house no more!
Overly Honest Reviews –
Cuts surprisingly well
I have to say that when I saw this had the NSF stamp on the package, I was a bit surprised. Itâs a beautiful knife, but it just didnât seem like a knife Iâd use in a professional kitchen (we donât usually use pretty things). It isnât really well balanced between handle and blade and the steel is somewhat thinner than a professional kitchen knife, but man, this cuts so nice! It really does a fantastic job, doesnât tear your bread at all, has a great look to it, and is super sharp. It would make a really nice gift for the bread lover in your life. I definitely recommend it!
Matt –
My favorite bread knife for sure
In the past, I did not understand why some bread knives needed an offset handle. That was until I got a set from Whustof and slammed my knuckles into the cutting board while slicing a loaf of bread. Switch over to this Cangshan bread knife a few month later and I no longer am hurting myself. The knife itself is very sharp and balanced nicely against the handle. This is not my first Cangshan knife so I already knew to expect a quality product. I definitely recommend this to others.
Thomas N. Mackey –
High quality bread and slicing knife, offset handle makes it easy to use on a cutting board.
This bread knife is offset meaning that the blade is offset down from the plane of the handle. See the photos to see what I mean. One of the photos has a normal bread knife alongside this one so you can clearly see the difference. The blade is German steel and the weight and balance of the knife is very good. The fit and finish of the handle scales is perfect. It has a full tang for strength. I am sure it could be used to slice roasts or any other food you would normally use a serrated knife on, and the serrations come extremely sharp. Slicing through crusty bread was no issue whatsoever. This knife would also make a nice gift and is shipped in a box suitable for wrapping and gifting. Note the comparison photos which show me holding this knife against a bread board, and a similar photo showing me holding a regular bread knife. This knife is elegant, yet utilitarian, and is an excellent value.
SWI –
as good as name-brand
The bread knife is an under-utilized tool in the kitchen, in my opinion. They’re great for anything with tough skin, like tomatoes or onions, they’re even great for some sinewy meats. This knife is truly sharp and will not disappoint. It may be slightly thinner than some others, but you don’t notice any flex with the cut. The handle is comfortable and the offset is nice. (At first when I read offset, I thought it would be offset to the right, like some butter knifes… and I was glad to learn that’s not what they meant).
akamai oatcakes –
Essential kitchen tool
As a professional cook, I appreciate a well made knife. This serrated blade is very sharp – cuts very ripe tomatoes or soft bread cleanly without smashing. The point at the end is handy for cutting out the stem end of tomatoes, etc. If you make a lot of sandwiches (and I do), this is an essential knife to have. The handle feels good in the hand, and you can see that the blade goes all the way through the handle, meaning it is built to last. I am so far very impressed, and will be looking at this brand when I need a new chef knife!