Bread Loaf Pans for House Baking Carbon Metal 1lb meatloaf Tin, Perracotta 9×5 inch Non Stick banana bread cake baking Mould
Original price was: $20.99.$18.89Current price is: $18.89.
Value: $20.99 - $18.89
(as of Feb 04, 2025 20:31:07 UTC – Particulars)
Product Description
ARE YOUR BAKED GOODS NOT BAKING RIGHT?
Chances are high you’re most likely not doing something unsuitable— perhaps your pan is in charge. Everytime you try to bake a recipe, you ensure you meticulously learn, perceive, and observe all of the steps. You’re very cautious on the subject of mixing your elements and setting your oven on the proper temperature. Nevertheless, your cake at all times finally ends up burnt across the edges and uncooked within the center. You’ve come to suppose that you just’re not baker, however perhaps it’s not the case. More often than not, it’s your pan that’s letting you down.
The 2pcs 1lb loaf Pan set by MONFISH will bake your dough evenly and completely.
Non stick 1lb loaf pan
That is loaf pan for regular household.You can also make customary loaf bread or pound cake at residence to make use of the loaf bread pan.
The carbon metal loaf pan can maintain about beneath recipe for almond cake :almond powder:100g cake flour:100g Corn Starch:10g baking powder:6g egg white:240g sugar:240g salt:2g butter:240g
And the non-sticking coating is non-Teflon, PTFE & PFOA free.
Simple launch: After barely cooling, the loaf bread could be simply slided out.
The particular coloration of Perracotta on the underside of loaf pan
You should use the rectangle cake loaf tray to make rectangle loaf bread ,banana cake , pound cake and different desserts.
The non-stick Pan wants common upkeep earlier than baking.
· Find out how to keep:
· Brush butter or oil on the floor ofthe pan, then put into oven in 300 diploma Fahrenheit for five minutes. Then wipe with tissue paper ,Then you possibly can bake usually.
· · Watch out for the new lid if you find yourself cooling the bread.
Clear suggestions:
1.Don’t use steel utensils to scrape it on the floor (wooden, silicone, and nylon utensils are advisable)
2. Don’t apply it to microwave oven, fireplace, or induction cooker.
3. Resistant as much as 445℉ temperature, don’t bake with empty pan.
Not Advocate Baking at a temperature above 400 Fahrenheit for greater than half-hour.
Particular coloration design on the underside
The 9×5 loaf pan has a lightweight grey non-stick coating and simply to slip the bread or cake out from the rectangle cake pan.And the 1lb loaf pan for baking bread has a Perracotto again, the vivid coloration can add extra delight to your kitchen.
Non Stick Carbon Metal customary loaf pan
The 9×5 inch loaf pan is ideal for residence use. The small loaf pan is product of carbon metal . The fabric could make bread loaf pan extra sturdy.
You may get 2pcs 1 lb loaf bread pans. The dimensions of loaf pan is 9x5x2.75 inch.
The inside dimension of loaf pan is 8x4x2.75inch.
MAKE LOAF BREAD AT HOME – Bake scrumptious bread utilizing our bread loaf baking pans. Generously sized at 9x5x2.75″ of every rectangle loaf pan, so you possibly can create numerous customary dimension loaf, bread, pound cake and meat loaves!
BAKE ALL YOU WANT – This rectangle bread loaf pan is made with 0.8mm carbon metal that will not warp or rust over time. The load is about 1.76lb/set. You’re going to get 2pcs 1lb Perracotta loaf pan.Our 9x5inch rectangle loaf bread mould even have glorious warmth conduction designed to cook dinner your breads evenly.
SPECIAL COLOR DESIGN – Our customary dimension loaf pans include a lightweight grey easy non-stick coating so you possibly can simply launch your treats once they’re completed baking. And the underside of the loaf bread baking pan is perracotta. The colourful design of the house baking loaf pan can add extra delight to your kitchen.
100% SAFE FOR EVERYDAY BAKING – Our food-grade loaf baking pans for baking bread include no dangerous substances. Each may also stand up to as much as 446°F so you possibly can safely put it within the oven.
PERFECT BAKEWARE GIFT-Our Loaf Pan set is ideal to bake your subsequent birthday rectangle cake, dessert, and banana cake extra! Whether or not it’s a present or to your personal use, It’s the good addition to any baker’s mould of instruments.
Prospects say
Prospects discover that the bread pans bake effectively, are straightforward to wash, and launch baked bread simply. They like the looks, construct high quality, stickiness, and dimension of the pans.
AI-generated from the textual content of buyer evaluations
13 reviews for Bread Loaf Pans for House Baking Carbon Metal 1lb meatloaf Tin, Perracotta 9×5 inch Non Stick banana bread cake baking Mould
Add a review

Original price was: $20.99.$18.89Current price is: $18.89.
Soloclover30 –
Extremely great product!
I looked at so many bread pans before I bought these and these are so worth it! So many products SAY they are none stick these ACTUALLY ARE!! the first day we got these I followed the directions they came with and washed with soap and water, dried them buttered them and heated them before the first use then we made 2 loaves of homes bread with them. We did not use cooking spray on them we coated them just with butter then put the dough in them and baked them. Iâm not kidding when I say the freshly baked loaves popped RIGHT OUT of the pans without a struggle when I turned them over to let them out. Our bread came out PERFECT. If you want bread pans that wonât stick, that bake well and are SO worth the money these are them!!
bowqueen4sam –
Does NOT Stick
This pan doesn’t stick at all. It’s the best bread pan that I’ve ever used, very heavy weight and good quality.
M. Costas –
Love my square loaves!
I haven’t used it with the lid yet, I’m not really making sandwich bread yet, but I love the way my bread comes out all tall. I use spray and the bread plops right out. I wash and dry right away and so far I haven’t had rusting or anything. I’ve used it for about a month now, making bread twice a week.
Cheryl Jacot –
pretty light orange color loaf pans
I love how it cleans well after baking in them.
Jamie in Texas –
Easy to clean
Love these bread pans, they are a little smaller than regular 9×5 bread pans but they are easy to clean & cooked my banana nut bread evenly without complaints.
EVL –
Good Bread Pan
this bread pan is very easy to clean and of good quality. I definitely feel that you get a good valuable product for the money that you pay. The size of the bread pan is a good size. I consider it decent. The only thing that can get a little bit annoying is the lid easily slides off so if youâre moving it from one spot to another, make sure you hold onto the lid so it doesnât just fly off of it.
WiW –
Make Sure It Says Monfish! This is the best!
Make sure it says Monfish. A lot of them look a like, but the material on the others are so thin. This is one of the better made pans. The material is thick and very sturdy. Buying bakeware online is hard to know what you’re getting. Some products are so thin and flimsy. Not this, it is very well made and reminds me of my mom’s 50s area products.
Pen Name –
Sandwitch mold
Works great for my sourdough sandwich bread. Lifts out with no effert at all.
James Wheeldon –
Solidly made. Had it for a while now and its not wearing away in any way. The size is perfect for the standard size loaf that I typically make (400 Grams is recipe..) Loaf never sticks when removing to cool. I plan on buying another actually
eduardo camey –
Me resulta un molde qué por su tamaño y desempeño es una maravilla, el ondulado qué le da al pan le da un toque muy agradable, muy practico y de muy buena calidad, este producto lo vi en una reseña del Chef Sergio Benito, aunque el esta en España, fue muy gratificante encontrarlo aquÃ.
Alexandria Holmes –
These non-stick bread loaf pans are a game-changer! Baking has never been easier â my loaves slide out effortlessly every time, without any residue left behind. The non-stick coating ensures even baking and easy cleanup, saving me precious time in the kitchen. Plus, the sturdy construction means these pans will last for countless batches of delicious homemade bread. A must-have for any baker’s kitchen!
Amazon Customer –
I love everything about this product! My first batch of sourdough loaves turned out perfectly, and every set since then. With the great reviews for this product, I went ahead and bought two pans right away, as I always double the recipes for my large family. I did not regret it. If I could figure out how to easily quadruple sourdough recipes, I would definitely buy two more pans…Heat distribution was amazing, resulting in an evenly browned loaves on all sides, cleaning was a breeze and loaves removed easily and readily when tipped from the pan.
Dylan Powell –
Make a 1000gr batch every sunday, 500gr per pan is perfect. I grease them with butter, probably don’t need to. Wipe them out with a clean dish cloth. 500gr at 350 with two of these pans for 45 min, 200 – 205 degree F every time. **updated with pictures, these are 100%, 60%, 2% and 1.2% (2% butter added after resting as well). I’ve got two 2.2lb loave monfish pullman pans i also use a lot, great pans. that loaf barely fits in the airtight breadkeeper i use, two of these fit easily. French sandwich bread for trains, who’d have thought.