Bread Knife for Home made Bread, Sourdough bread knife, 15.7″ – Serrated knife for Home made Bread, Baguettes and Extra Cuts Skinny,Bow Design Bread knife Straightforward to Reducing Even Slices. (1, Acacia)
Original price was: $19.99.$16.99Current price is: $16.99.
Value: $19.99 - $16.99
(as of Feb 01, 2025 07:25:17 UTC – Particulars)
Product Description
1. RAPSAKEMOH Bread bow knife ,ergonomic deal with,grip higher，Manufactured from wooden that will not break.
2. Serrated slicer bread knife, It preserves the integrity of your loaf, Makes slicing by means of comfortable bread prevents bread from being squished throughout slicing. So you may simply and safely use it as a sourdough knife.
3. Our picket bread bow knife Appropriate for Extra Meals,it is good for slicing something you want, Comparable to selfmade loaf, french baguettes, darkish rye bread , any rustic loaf , baguettes, fruit, cake, bagels,and extra.
4. There’s a devoted protecting cowl on the blade, The serrated bread bow will be simply transformed for left-handed use. Simply loosen two screws, flip the blade, and reattach. each proper and left hand, After each use, towel-dry, not dishwasher-safe.
5. This easy-to-use serrated slicer bread knife, makes the right birthday, vacation,for buddies, bakers, or housewarming reward for the bread lovers in your life.
Clients say
Clients discover the bread knife simple to make use of and nice for slicing selfmade bread. They recognize its sharpness, construct high quality, and old school really feel with its wooden deal with. The knife works properly and serves its function. Clients additionally just like the grip and blade safety.
AI-generated from the textual content of buyer evaluations
8 reviews for Bread Knife for Home made Bread, Sourdough bread knife, 15.7″ – Serrated knife for Home made Bread, Baguettes and Extra Cuts Skinny,Bow Design Bread knife Straightforward to Reducing Even Slices. (1, Acacia)
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Original price was: $19.99.$16.99Current price is: $16.99.
Erica Arrington –
The perfect knife
I love this knife, the quality of it is amazing!! It cuts the perfect slice- every slice was perfectly even! It looks big but itâs the perfect size to get that perfect cut and very easy to grip! 100% functionality too!
Jo Ann Ray –
Slices with Precision
This one is the fourth bread knife that I owned in my lifetime. It is without a doubt the best one. It cuts so well without tearing the bread while working well on white bread or sweet bread. This bread knife looks so professional, and it is easy to use.
Jacob Daley –
Love this knife!!!
I love this bread knife! It’s great for both left-handed and right-handed users because the blade is reversible and you can remove it to put it in the dishwasher. The handle is made of wood, which gives it an old-fashioned feel. Another feature I like is that you can use the knife to gauge the thickness of the bread slice.
Sara Freels –
Great knife for sourdough
Nice and surprisingly sturdy. The wood is beautiful and feels great in my hand. Blade comes very sharp and does a fantastic job cutting homemade sourdough bread
Dallas Jamison –
Outstanding knife at a great value.
Donât let the unusual shape of the knife fool you. This knife slides through a sourdough loaf like soft butter. It is easy to handle cuts a perfect slice. Shape and effortless to cut through a hard crust. No bread maker should be without one.
Annia321 –
Great bread slicer
The blade on this bread knife is top notch. It has a beautiful wooden handle. Loved that it came with a blade covering so you do not accidentally cut yourself when you have it in storage. Very easy to use and perfect for many bread types!
Kennedy Jade –
Amazing bread knife!
This knife cuts bread like itâs BUTTER! So easy to use and the cuts are smooth. My bread looks so professional now that I have a good knife, not to mention, it is such a beautiful wood finish! Super cute and modern! Definitely believe you get a lot of value for the money you spend!
Tom –
Nice but not necessary
This is a very sharp knife but eventually went back to using my old bread knife as this was just too awkward for me to use.