6-Quart 1500W Electrical Dutch Oven with Recipe Ebook – Braise, Gradual Cook dinner, Sear, Heat, Pink Enameled Forged Iron
$106.99
Value: $106.99
(as of Feb 04, 2025 19:38:38 UTC – Particulars)
The Precision Dutch Oven offers you exact management for braising, searing/sautéing and gradual cooking, delivering connoisseur outcomes on your meals. The heavy-duty cooking pot and lid are constructed from cast-iron, with a sturdy enamel coating for lengthy life and sweetness. The cooking pot could be faraway from the cooker base, so that you apply it to the stovetop or within the oven, and it’s lovely on the desk for serving. Get professional outcomes simply with the Precision Dutch Oven.
5-in-1 FUNCTIONALITY: Braise, gradual cooking, sear or sauté, cooking pan and hotter, making it the proper wedding ceremony reward, new residence reward or bridal bathe reward!
PRECISION COOKING: That includes a Dutch oven that permits actual temperature and time management that you just can not get from cooking on a stovetop.
VERSATILE ELEGANCE: Heavy-duty enameled cast-iron cooking pot is detachable, oven and stovetop-safe permitting the identical options as a conventional Dutch oven and appears lovely in your desk.
TENDER RESULTS: Matching lid has self-braising grid on underside to maintain meals evenly moist.
LARGE CAPACITY: Cooks as much as 6 servings of meals, excellent for meal prepping, entertaining and household dinners.
QUICK, EASY CLEANUP: Effortlessly clear up after any meal as Prompt Pot Spherical Dutch Oven cooking pot and lid are dishwasher save!
INCLUDED ACCESSORIES: Silicone protecting pad to guard surfaces and silicone deal with covers for serving permitting you to go straight from cooking to serving.
DISCOVER AMAZING RECIPES: Contains the free Prompt Manufacturers Join App, the place you will discover new recipes to create fast favorites and put together scrumptious meals, obtainable for iOS and Android.
Clients say
Clients discover the gradual cooker has a pleasant look and high-quality forged iron pot that cooks nicely. They admire its flavorful cooking, simple cleansing, and performance. Nonetheless, some clients have combined opinions on warmth retention and weight.
AI-generated from the textual content of buyer critiques
12 reviews for 6-Quart 1500W Electrical Dutch Oven with Recipe Ebook – Braise, Gradual Cook dinner, Sear, Heat, Pink Enameled Forged Iron
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RenaissanceDad –
Very useful and versatile cooking toolâ¦highly recommend
This came out at a time when I was actively looking for a slow cooker. I didn’t really use a slow cooker before but I was interested in trying simple recipes where you can just add ingredients in the morning and then have dinner ready without further prep. Being busy with work often, this sounded like a great option to have available.I am glad this came out at that time and that I chose it. It has lived up to and exceeded my expectations.This is a very versatile cooking machine.Slow cooker – I think it works like any other slow cooker. Just press the slow cook button or set a custom temp and come back in 5 – 8 hours for a nice hot meal.Searing plus slow cooking – This is a bit of game-changer and a lot like the Instant Pot. You can set the temp to high in order to sear meats in the pot first and then lower the temp for slow cook. I sear and saute meats and veggies first and then set to slow cook. All in one pot and all very quickly.You can also simply use this as another burner when you are using all of the burners on your stove. I use it to simmer sauces while cooking other things on the stove.The controls are simple to use and very intuitive. Also, the control screen is just a glossy surface, very easy to clean.I also love that I have an extra cast iron pot that I can use in the oven and stove. Like I mentioned before, very versatile product.Last, but not least, it comes with rubber handles and place mat to pick up the hot pot and set it down on the counter. Nice touches.I have this and my Instant Pot right next to each other and use them both about 4-5 times a week to make various meals for my family. They are workhorses and I view them as my dynamic duo. They work well and save me time.
Sean McDougall –
Better than expected. Quality Build
Truth be told, this is almost perfect.For a family of 4. 6 quart size is on the minimum size.We stepped down from a 7 quart which died.I would say that the trade off from ceramic to cast iron is worth it.It sears extremely well and because of that, you loose no flavour browning on the stove and then transferring to a slow cooker.If they made an 8 quart version of this.I would buy it. Even if it weighed 100 lbs.I cam very close to purchasing a green pan, or all-clad. I just think that Aluminium is not healthy to cook in.I am very happy I went with this one. It works fantastic, and it WILL upgrade your cooks.I dont think I could ever go back to a ceramic pot again (without sear)
krystal lorraine patterson –
Cast iron pot as a crock pot
It cooks really good,the pot is good cast iron that could also be used on cook top.It is also pretty . It is a nice size,about sic quart I think.
TXun –
A Fan Fave
After a series of bad breakups with crappy crock pots and their warped lids, I finally found something much more versatile. I love this pot. Once I set the timing for slow cook, it remembers it. The pot is super easy to soak and clean. I also love the versatility of being able to sautee and then finish cooking on slow cook. I love the keep warm feature, too, and that it comes on after my cooking time is complete. So much versatility and the food is never overcooked like with my old crockpots!
New England girl –
Great Versatile Appliance for your Kitchen
My slow cooker is not that old, so I was going back and forth weather to purchase this. I did because it was at a great price, and I loved all the features. With that being said, I absolutely love it. It’s such a great feature to sear and brown right in the pot, then slow cook. I have not used the braising yet, cannot wait to try. The one thing is, the pot is very heavy which I knew when I bought it. I keep it plugged in next to the sink so when I remove it, it’s not a far trip to carry it. Speaking of the sink, it cleans beautifully. I highly recommend this appliance unless of course it is difficult for you to handle very heavy items. It is worth it, and looks nice on the counter top too!
Big Foot’s Mom –
My Pros and Cons
I bought this cast iron Dutch oven slow cooker to replace my really, really old West Bend slow cooker. I chose this one to try because it’s Teflon-free and seems less likely to crack like ceramic liners are known to do. So far these are my pros and cons for this unit:PROS:-I will still have a useable Dutch oven when the base eventually fails.-The Dutch oven insert is compatible for use on an induction cooktop.-It comes with a handy silicone hot pad and handle covers.-It has open style handles instead of solid making it easier to get a secure grip when lifting the pot out of the base.-No need to season or re-season the interior because of the enamel coating.-It’s been rather easy to understand the controls and convert instructions from old recipes. I’m a person who hates complicated technology with functions I’ll never use, so this appliance suits me.-The depth and width of the pot works great for whole chickens and smallish or boneless turkey breasts. –The sauté function allows you to brown poultry in the pot first, cook, then make your gravy, and end with simmering a bone broth all in the same pot. I really like that!-There’s a keep warm mode that I’m very happy to have, but the pot itself also holds heat well to keep things warm for a while after cooking.-my cake pans fit in it to help press in parchment paper for bread proofing or baking.-Contrary to another popular review, I’ve been able to adjust the time and temp during cooking by pressing the temp/time light once or twice to toggle between the prior set temp & time and turning the knob to adjust whichever setting is blinking. Or you can just hit cancel and reset everything.CONS:-This is promoted as being dishwasher safe, but then the cleaning instructions recommend hand washing with mild soap to preserve the enamel coating. That’s sneaky marketing if you ask me!!-Enamel coatings will also scratch and chip with metal utensils, so tips on the Internet say to use wooden or silicone coated utensils to avoid that kind of wear and tear. Expect to soak rather than abrade cooked-on food .-Some may prefer a light interior enamel, in spite of them tending to stain, instead of the black interior these have. It makes it harder to see how much you’ve browned darker meats without picking them up out of the pot to look at. Not a problem with browning poultry in my experience and you have to turn meat as it browns anyway, so it doesn’t bother me.-The rim of the lid and pot (black) are not enameled and there are reports of issues with rust there on social media, especially if you are determined to clean in a dishwasher. That’s prevented by putting a little cooking oil on your finger to oil the edges before and after each use and drying thoroughly after cleaning. This can be a pro because these are the spots where chipping is likely to occur from lifting the lid on or off or banging a spoon on the edge.-While slow cooker liners are supposed to be heat resistant up to 400 degrees F, you shouldn’t use them for the sauté function because they are likely to melt and ruin your pot and food. Use only for slow cooking if you must, but be aware that BPA substitutes are not considered safer than BPA. Why get away from Teflon only to expose your food to other chemicals?-It takes up a lot of kitchen real estate….think half of your sink base cabinet or as much as a toaster oven that fits a 10″ square pan (my Breville mini). It’s weight might make it too much for pull out drawers in cabinets, too.-From the questions answered section:”Q: Can you leave this while at work in slow cooker mode?A: Thanks for your question! Customer safety and satisfaction is our top priority. We don’t recommend that you leave the Instant Precision Dutch Oven unattended when in use. Please always be nearby while using this appliance. By Instant Brands Support on December 9, 2021″ Really!? Who hangs around their slow-cooker for 6-10 hours? Sounds like a “covering-our-butts” recommendation, but in their defense one has to keep in mind that cooking times in a Dutch oven are likely going to be less than in other kinds of slow cookers. There’s likely going to be a need to make adjustments from the times you are used to counting on.-The cord is not detachable from the base. I wish I could put it in the pot when I’m not cooking with it.-It’s made in China.All-in-all I am enjoying this slow-cooker. It has versatility that I didn’t have with my old West Bend model and it seems relatively well-designed and made. Time will tell if the base has a decent longevity, but electronics are usually the weak spot of any appliance. You don’t need this if you already have a slow-cooker you like and have a Dutch oven pot, but if you need to get or replace a slow-cooker, I’d consider this one.
Judy –
Great multi-cooker/crockpot!
A great multi-cooker/crockpot!
Amazon Customer –
Flavour is better than pressure cooker all the nutrients donât go into the water
Karolina G –
Sears and then slow cooks all those recipes that require both steps perfectly! Only thing is that it’s very heavy. But one on the counter its perfect. Have been using it for 4 months and no issues.
FABIOLA HERNANDEZ –
Todo en esta olla queda más delicioso !!! Además de lucir muy bonito en la encimera !!
Jaysplace70 –
Absolutely love this appliance! Made a pork roast and can honestly say it was the best I ever had! Not even remotely dry and tons of flavour. I have found todayâs crockpots run extremely hot even on low setting and have never been able to produce a roast of this quality. Also made a delicious chilli – great to be able to brown and cook in one pot! Highly recommend!
alysha –
It’s really nice, keep in my It’s heavy and best for families.