Cambro’s Enterprise of the Week: On The Spot Catering

“I like the consistency my enterprise gives. I’ve had a number of repeat prospects based mostly off their first expertise, and to have the ability to assure it’ll be the identical is one thing I can’t describe. 

What makes us totally different from others is we plate each single dish for the individuals who guide us. We principally convey an open kitchen idea for our friends to look at us cook dinner and plate and see how a kitchen is ran. I like to cook dinner exterior of the field and produce distinctive platting types to essentially seize the attention.”