Blueberry Banana Bread – My Baking Habit

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A mix of candy bananas, recent blueberries, and a brown sugar streusel topping make this blueberry banana bread a recipe you’ll need to make many times.

Two slices of blueberry banana bread on a plate.Two slices of blueberry banana bread on a plate.

Spring is right here, Easter is simply across the nook, and I would like all the berry recipes. 

It actually doesn’t matter to me if it’s blueberry dump cake, strawberry trifle, lemon raspberry scones, or this blueberry banana bread. I’ll take all of it. 

As quickly as I made my bitter cream banana bread lately, I instantly knew I needed so as to add recent blueberries to it. 

I really like the way in which that blueberries play so nicely with different fruits, and they’re further scrumptious on this moist, tangy banana bread with it’s excellent streusel topping.

It is a fast bread recipe you’ll need to make for all your spring brunches, as a deal with along with your afternoon espresso, or just for a scrumptious weekday breakfast.

Sliced loaf of blueberry banana bread on a wooden board.Sliced loaf of blueberry banana bread on a wooden board.

Methods to make my blueberry banana bread

This blueberry banana bread recipe makes use of the creaming technique. This provides an additional step that some fast bread recipes don’t have, however it’s nonetheless tremendous simple to make. 

Substances you’ll want

The most effective elements of this bread is the streusel topping. For that, you’ll need:

  • 1/4 cup flippantly packed mild brown sugar
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon floor cinnamon
  • pinch of salt
  • 2 tablespoons melted unsalted butter

I like the mix of blueberries and cinnamon, so there’s cinnamon within the streusel and the bread batter. If you happen to don’t love this taste combo, be at liberty to omit the cinnamon.

Ingredients for blueberry banana bread arranged on a countertop.Ingredients for blueberry banana bread arranged on a countertop.

For the bread itself, you’ll need:

  • 2 1/4 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon kosher salt
  • 1 teaspoon floor cinnamon
  • 1 1/4 flippantly packed mild brown sugar
  • 6 tablespoons room-temperature unsalted butter
  • 1 massive room-temperature egg
  • 3 very ripe mashed bananas 
  • 8 ounces room-temperature bitter cream
  • 1 teaspoon vanilla extract
  • 1 heaping cup recent blueberries + 2 teaspoons all-purpose flour

3 ripe bananas is the same as about 1 1/2 cups of mashed banana.

If you happen to don’t have bitter cream or don’t like baking with it, you may swap it for plain greek yogurt. 

Contemporary blueberries are my desire on this bread, however you need to use frozen if you’d like. If you happen to use frozen blueberries, do NOT thaw them earlier than including them to the bread batter.

Making this bread

I like to begin this blueberry banana bread recipe by making the streusel topping.

Streusel topping for banana bread in a bowl.Streusel topping for banana bread in a bowl.

Combine collectively the flour, brown sugar, cinnamon, and salt. Stir within the melted butter till clumps type, then pop the streusel within the freezer when you work on the bread batter.

Banana bread dry ingredients whisked in a bowl.Banana bread dry ingredients whisked in a bowl.

In a big bowl, whisk collectively the dry elements: flour, baking soda, salt, and cinnamon. Set this apart.

Utilizing a mixer, cream the brown sugar and butter collectively till mild and fluffy. This may take about 3-5 minutes. 

Now add the egg and blend nicely, adopted by the bananas, bitter cream, and vanilla. Combine till nicely mixed.

Flip the mixer to low and slowly add the dry elements. Combine till simply mixed; don’t over combine.

In a small bowl, stir collectively the blueberries with 2 teaspoons of flour. This may assist stop the blueberries from sinking proper to the underside of the bread.

Fold the floured blueberries into the batter, then unfold the batter in a greased and lined 9×5-inch loaf pan. Sprinkle on the streusel topping.

Bake at 350°F for 60-70 minutes. A toothpick or tester inserted into the center of the loaf ought to come out clear with just some crumbs clinging to it.

Let the blueberry banana bread cool within the pan for about 20 minutes earlier than eradicating it to a wire rack to complete cooling.

Cooling loaf of blueberry banana bread on a wooden board.Cooling loaf of blueberry banana bread on a wooden board.

Useful sources 

  • Be sure the butter and egg for the bread batter are at room temperature earlier than you employ them. Take a look at my publish on easy methods to deliver butter and eggs to room temperature in the event you overlook to set yours out forward of time.
  • This recipe makes use of the creaming technique for mixing the butter and sugar. If you happen to aren’t positive what to search for throughout this step, take a look at at my publish on easy methods to cream butter and sugar.
  • Earlier than you begin baking, be sure to know easy methods to measure flour appropriately. This may assist your blueberry banana bread prove excellent each time.
  • In case you are out of brown sugar, make a easy brown sugar substitute utilizing 2 elements.
  • Did your brown sugar harden within the pantry? Take a look at my recommendations on easy methods to soften brown sugar and save your self a visit to the grocery retailer.
Overhead view of four slices of blueberry banana bread on a wooden board.Overhead view of four slices of blueberry banana bread on a wooden board.

Blueberry banana bread storage and freezing suggestions

Retailer the cooled blueberry banana bread nicely wrapped at room temperature for as much as 3 days. You’ll be able to lengthen the shelf lifetime of the bread by storing it within the fridge for as much as 5 days.

If you happen to’d prefer to make this recipe forward of time and freeze it, wrap your complete loaf in a layer of plastic wrap adopted by a layer of industrial quality foil. Freeze for as much as 3 months. Let the bread thaw at room temperature for a few hours.

You may as well freeze particular person slices by wrapping them in plastic wrap and storing them in a zip-top freezer bag. 

Microwave the slices for 30-60 seconds to thaw them and heat them by means of earlier than having fun with. It is a nice method to take pleasure in blueberry banana bread for breakfast all week lengthy!

Two stacked slices of blueberry banana bread topped with a dollop of whipped cream on a plate.Blueberry Banana Bread – My Baking Habit

Extra scrumptious banana bread recipes

If you happen to love this blueberry banana bread recipe, listed here are a number of extra banana bread recipes with a twist that you simply’ll take pleasure in:

  • Preheat oven to 350°F. Grease (1) 9 x 5 x 2.75-inch loaf pan and line with parchment paper.

  • Put together the Streusel: In a medium bowl, combine collectively the brown sugar, flour, cinnamon, and salt. Add melted butter and stir till small clumps type. Place streusel within the freezer when you put together the banana bread batter.

  • In a big bowl, whisk collectively the flour, baking soda, salt and cinnamon. Put aside.

  • Within the bowl of a stand mixer fitted with the paddle attachment, or in a big bowl with an electrical mixer, beat the brown sugar and butter on medium pace till mild and fluffy; about 3 minutes.

  • Add within the egg and blend till included. Add within the bananas, bitter cream and vanilla and blend till totally mixed.

  • With the mixer on low, steadily add within the flour combination and blend till simply mixed.

  • Add the blueberries to a bowl, sprinkle with 2 teaspoons of flour and stir to coat the berries. This helps the berries keep suspended within the batter and never sink to the underside. Use a rubber spatula to softly fold the blueberries into the batter.

  • Unfold the batter within the ready loaf pan and high with the streusel topping.

  • Bake within the preheated oven for 60-70 minutes, or till a toothpick inserted within the heart comes out clear.

  • Cool bread within the pan for about 20 minutes earlier than eradicating the loaf to a wire rack to chill utterly.

Retailer nicely wrapped at room temperature for as much as 3 days or within the fridge for as much as 5 days.
If you happen to’d like to make use of frozen blueberries, do NOT thaw them earlier than including them to the batter.
Useful sources:

Serving: 1slice, Energy: 307kcal, Carbohydrates: 41g, Protein: 5g, Fats: 14g, Saturated Fats: 8g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 4g, Trans Fats: 0.4g, Ldl cholesterol: 54mg, Sodium: 298mg, Potassium: 212mg, Fiber: 2g, Sugar: 12g, Vitamin A: 476IU, Vitamin C: 5mg, Calcium: 43mg, Iron: 2mg

Diet data is routinely calculated, so ought to solely be used as an approximation.



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