ARC 64-Quart Stainless Metal Seafood Boil Pot with Basket and Two Brown Paper, Crawfish, Crab, Lobster, Shrimp Boil Inventory Pot with Strainer, Turkey Fryer Pot, 16 Gallon
Original price was: $139.99.$129.99Current price is: $129.99.
Value: $139.99 - $129.99
(as of Feb 02, 2025 10:00:39 UTC – Particulars)
From the model
Let The Good Time Boil
Benefit from the seafood disco with our upgraded stockpot,
with out pulling a mussel!
Can I take advantage of ARC seafood boil pots for indoor range tops?
Because of the tremendous dimension of the pots, they’re for outside use solely, and never suitable with indoor stovetops.
Is all stainless-steel magnectic?
Not all kinds of stainless-steel are magnetic. The austenitic stainless-steel grade 304 isn’t magnetic. Because of this, the ARC stainless-steel pots should not magnetic
What dimension inventory pot do I want?
The final rule is 2 quarts of water per each pound of crawfish. a 64-quart pot can deal with a 32 lb. sack, 84 qt for 42lb, 100 qt for 50lb.
Based in 1997 in Texas, Superior Royal Champion (ARC) is a model that embodies a deep love for cooking and goals to craft premium high quality but budget-friendly merchandise, together with cookware, tortilla presses, stockpots, cazo, and outside propane stoves.
ARC is devoted to high quality and innovation. Whether or not you are a seasoned chef or a novice cook dinner, ARC’s unique merchandise are designed that will help you obtain gourmand meals each time.
Inventory Pot Steamer Assortment
Stainless Metal Burners
UPGRADE BASKET & HANDLE: The basket has three elevated toes, about 1 1/5 inches. It helps to forestall burnt pot and permits warmth move within the backside. The clip-drain deal with permits hand-free draining and straightforward pouring. It is a superb instrument for any occasion
PREMIUM STAINLESS STEEL: ARC Inventory pot is manufactured from food-grade stainless-steel, has no dangerous coating, and is secure to cook dinner any acidic meals. This stainless-steel stockpot is constructed to final
DESIGN FOR BULK COOKING: Three massive sizes, 64QT/84QT/100QT. Because of the massive dimension of the pots, they solely can use on outside cooking stoves and CANNOT be used on indoor stovetops.
MULTIFUNCTIONAL STOCK-POT: Regardless of from boiling or frying turkey, residence brewing, or steam tamale. With this pot, you’ll be able to take pleasure in this pot all yr lengthy.
DURABLE & STABLE: Effectively constructed and durable design, it will not be deformed simply while you use it, extra sturdy and safe to make use of open air.
Prospects say
Prospects recognize the cooking pot’s sturdy building, massive dimension, and cooking skill. They discover it well-made, with a thick steel for longer lifespan. The pot is appropriate for boiling seafood, reminiscent of crabs and shrimp. Many shoppers are glad with its worth, stainless-steel building, and capability.
AI-generated from the textual content of buyer evaluations
8 reviews for ARC 64-Quart Stainless Metal Seafood Boil Pot with Basket and Two Brown Paper, Crawfish, Crab, Lobster, Shrimp Boil Inventory Pot with Strainer, Turkey Fryer Pot, 16 Gallon
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Original price was: $139.99.$129.99Current price is: $129.99.
Martine –
This pot was HUGE and did it’s job!
FYI… this does not really fit well on the stove especially if you have a low hood.. so I used it on an external burner. This bad boy held 10 pounds of crab plus the remainder of the boil. There were 6 pounds of sausage, 4 pounds of potatoes, corn on the cob, and egg… it held it all! I highly recommended! Very durable and easy to clean. (Outside, because again, it will likely not fit in your sink)
Corey –
The only way
Bought this months ago . Looks brand new size is massive. Can cook for a football team. Heat is even while cooking or frying. 100x better than aluminum. Way thicker metal for a longer lifespan. Highly recommend this brand. I purchased 2 more pots for my dad and father in law
Shanzy Clarke –
Loving my pot
When I tell you this pot was worth every penny. Quality and thickness was great. It looks just like the pictures. It was much more bigger than expected and it gets the job done, no burning or sticking of food to the bottom, so you know it’s very easy to clean.
Chad Richey –
Awesome product
Cooks so much better than my old aluminum pots!!
Ari –
Top quality
This 64 qt stainless steel pot is quite large. Used it to deep fry 20 lbs turkeys. Liked the larger sized pot to provide more room for boiling oil, but didnât think about how much oil it held. To deep fry a 20 lbs turkey, it needed almost 10 gallons of oil.Pot is well built and heavy duty. Thickness of material seems to be appropriate.
jebus –
Great pot for the money I don’t think you can beat it.
The pot I purchased was to big and heavy for my needs and I don’t really like it because it seems harder to clean than my aluminum pots but that is because it is so clean and nice looking every little thing shows up and I wind up washing it multiple times. When I purchased the pot for the price I did not think it was made in America. However I was annoyed when the box came it said made in USA all over it but when you take the pot out it had a made in China sticker on it. That being said it is quality Chinese stainless not cheap and it will last a long time under normal use. It is a very good pot for the money and I would highly recommend it. Just make sure you buy the size you need bigger is nice but stainless adds allot of weight if you are going to be handling it all day.
Otto Geiger –
Well made pot
Bought this to replace my aluminum pot for making a seafood boil. It is heavy gauge stainless steel, well made and sturdy. I would consider this pot as professional grade.
Liana Nicole –
This is exactly what I needed!
So, I have a really big family and we love our seafood! I was looking for the perfect pot for lobsters and crabs. I was talking to someone at the market, and they actually told me all about this, so I said let me give it a try. I was so pleased. It came packaged up nicely and it’s unbelievably sturdy and strong. The handles on both the pot and strainer are perfectly sized for a good grip, which is important cause it’s obviously going to be extremely heavy. I washed it after each use with a mild soap and it still looks brand new. I use it for soups also I make Spanish soups that I like to freeze up for my family so this is a great way to make a really good amount for a while. I definitely recommend this!