This cilantro lime rooster simmers in a creamy flavor-packed sauce and comes collectively in only one pan and in round 40 minutes from begin to end. This simple rooster dinner recipe is a favourite in my residence—and plenty of readers’ houses too—all yr spherical!
I initially revealed this recipe in 2015 and have since added new pictures and extra useful success suggestions. And based mostly on reader suggestions, elevated the quantity of creamy sauce! 😉
Whereas I get pleasure from baking desserts probably the most, dinner is an on a regular basis journey. And should you’re like me, you’re always looking for fast and simple dinner recipes. Nicely, you’ve come to the precise place! That is my one-pan creamy cilantro lime rooster, a constant crowd favourite.
One reader, Marci, commented: “Thanks for this recipe. My household has been obsessed for months we have now it at the very least as soon as every week and I like to recommend it to everybody.★★★★★“
One other reader, Rose, commented: “Omg what a taste bomb!!! This was completely scrumptious!! … Want I made a double batch, however will probably be making repeatedly!!★★★★★“
And one other reader, Allison, commented: “STAPLE DINNER in our home and a GREAT factor to serve to company! Everybody LOVES this★★★★★“
Immediately I’m going to point out you that one skillet is all it takes to remodel rooster into one thing you and your loved ones will love. The method is quite a bit like my skillet apple cider rooster and this creamy lemon thyme rooster. Pan-sear the rooster on the range, make the a flavorful cilantro lime pan sauce, then bake the rooster within the sauce to complete.
Right here’s Why You’ll Love This Cilantro Lime Rooster
Fast and simple 1-pan meal
Additional tender, juicy rooster
Creamy, buttery, zesty sauce tastes superb on rice and greens, too!
Undeniably attention-grabbing, so that you’ll wish to make it repeatedly
Seize These Substances
Rooster: I take advantage of boneless, skinless rooster breasts. Pound them all the way down to even thickness. You may use boneless, skinless rooster thighs as a substitute if desired.
Salt & Pepper
Olive Oil
Rooster Broth
Recent Lime Juice
Onion: Yellow, white, or pink—chef’s selection!
Cilantro
Pink Pepper Flakes: Provides a bit of warmth, however be at liberty to scale back or improve the quantity to your liking.
Heavy Cream: Simply sufficient to make the sauce style creamy and wealthy. See under for a dairy-free various.
Butter: Provides a lot scrumptious taste!
Begin the Rooster, Then Make the Pan Sauce
The method is identical as my lemon thyme rooster and creamy garlic rooster and greens, so should you’ve made both of these earlier than you understand how simple it’s!
Prepare dinner the rooster in a big oven-proof skillet till each side are browned—the rooster will prepare dinner once more within the oven so if the facilities aren’t cooked during but, that’s high-quality. Take away the rooster quickly and set it apart.
For those who’re out there for a brand new skillet, I personal and love this one.
Now, utilizing the identical skillet, make the pan sauce. The juices left behind by the rooster are key for taste, so don’t clear the skillet earlier than making the sauce!
Simmer the pan sauce till it has decreased and thickened.
Add the rooster again to the skillet:
Bake within the oven till the rooster is cooked by means of. Garnish the saucy rooster with further cilantro (taste! taste!) and a squeeze of lime. Serve with rice and veggies and smother them with the sauce, too!
Can I Make This Dairy Free?
Sure! Use full-fat canned coconut cream as a substitute of heavy cream and coconut oil as a substitute of butter for a dairy-free model with a scrumptious coconut-y twist.
What if My Pan Isn’t Oven Secure?
No downside! After you prepare dinner the rooster and sauce on the range, you’ll be able to switch each to a baking dish.
Can I Use Rooster Thighs As an alternative of Rooster Breasts?
Sure, you need to use rooster thighs as a substitute should you want. No modifications vital!
Can I Double the Sauce?
Sure! The recipe under displays an almost-doubled portion of the sauce. Earlier than 2025, it made solely about half as a lot, however now there’s lots to generously coat the rooster and spoon over any sides you’re serving.
What to Serve With Cilantro Lime Rooster
We get pleasure from this rooster with a facet of rice and a inexperienced vegetable like roasted broccoli (and the cilantro lime sauce poured over every little thing, after all!), however listed below are a number of extra recommendations for tasty pairings:
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Description
This cilantro lime rooster simmers in a creamy flavor-packed sauce and comes collectively in only one pan!
Preheat oven to 375°F (190°C).
If the rooster breasts are uneven in thickness, pound them down so that they’re all even. This fashion all of the breasts will prepare dinner by means of concurrently. Sprinkle each side with salt and pepper.
In a big ovenproof skillet, warmth the oil over medium-high warmth. Add the rooster and prepare dinner for six–7 minutes, turning as soon as. You need the rooster good and browned on the surface. (It doesn’t must be cooked during but.) Switch rooster to a plate and canopy with foil till step 5.
Take away skillet from warmth and add the broth, lime juice, onion, cilantro, and pink pepper flakes. Return to warmth. Prepare dinner and stir to scrape up the browned bits from the underside of the skillet. Carry to a boil. Enable to boil, uncovered, for 10-12 minutes or till the liquid is decreased to 1/2 cup. Cut back warmth to medium-low, then add the cream and butter. Stir till butter has melted, then take away from warmth.
Add the rooster again to the skillet, turning as soon as to coat each side within the sauce. Switch the skillet to the preheated oven. Bake uncovered till the rooster is totally cooked by means of, about 5–10 minutes (inner temperature must be at the very least 165°F (74°C)).
Serve rooster with sauce spooned on prime, and garnish with lime wedges and cilantro, if desired.
Leftovers preserve nicely within the fridge for a number of days. You possibly can reheat on the range over medium warmth, within the microwave, or within the oven.
Notes
Particular Instruments (affiliate hyperlinks): Meat Tenderizer | Massive Oven-Proof Skillet (I personal and love this one) | Tongs | Citrus Juicer | Instantaneous-Learn Thermometer
Pink Pepper Flakes: Modify the quantity of pink pepper flakes to your liking. This quantity made the rooster mildly spicy. The cream within the sauce mellows out the spice.
Heavy Cream: You should use complete milk or half-and-half as a substitute, however for the thickest, richest sauce I extremely advocate heavy cream. If utilizing complete milk, be certain that it’s at room temperature to assist forestall curdling.
Dairy-Free: Use coconut cream as a substitute of heavy cream and coconut oil as a substitute of butter.
Vitamin
Serving Dimension:1 rooster breast + 1/4 of the sauce
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