GreenPan Elite Important Sensible Electrical 6QT Skillet Pot,Sear Saute Stir-Fry and Cook dinner Rice, Wholesome Ceramic Nonstick and Dishwasher Secure Elements, Simple-to-use LED Show, PFAS-Free, Black
Original price was: $249.99.$130.00Current price is: $130.00.
Worth: $249.99 - $130.00
(as of Feb 19, 2025 15:08:35 UTC – Particulars)
The Elite Important Sensible Skillet is essentially the most versatile device in any kitchen. Whether or not you’re searing a steak, perfecting a fancy stew, or just making rice, this family-sized 6-quart pan provides you room for any meal. 10 modes to get each meal began proper: Stir-Fry, Sauce, Soup, Steam, Simmer, Heat, Sear/Sauté, White Rice, Brown Rice, Grains. The excessive sides get rid of splatter and make it simple to toss your substances with out fear. The cast-in ingredient ensures fast and even heating, plus the detachable pan pops out and rinses clear. The Important Sensible Skillet encompasses a wholesome ceramic nonstick coating specifically designed for contemporary home equipment and it’s freed from PFAS, PFOA, lead, and cadmium.
REVOLUTIONARY CERAMIC NONSTICK: Thermolon Volt, a ceramic nonstick coating specifically designed to face up to the pressure of recent home equipment—this diamond-infused ceramic nonstick is additional powerful, cleans simply, and makes any meal more healthy.
10-IN-1 DESIGN: Stir-Fry, Sauce, Soup, Steam, Simmer, Heat, Sear/Sauté, White Rice, Brown Rice, Grains.
TOXIN-FREE: Our signature ceramic nonstick coating is freed from PFAS, PFOA, lead or cadmium.
LARGE 6QT CAPACITY: The spacious design provides you loads of room and is ideal for big crowds, events, or storing large parts for later.
CAST-IN ELEMENT: Heats rapidly and evenly whereas eliminating cold and warm spots for quick, highly effective searing.
EASY-TO-READ LCD DISPLAY: An XL inexperienced backlit show and simple one-touch presets make discovering the appropriate setting to your subsequent meal easy.
HEAT-RESISTANT BASE: Maintain your countertop and your arms protected from warmth.
INSULATED & SECURE: The insulated housing displays warmth for fast, even cooking whereas the sturdy, non-slip ft hold your skillet in place.
TEMPERED GLASS LID: Regulate your meal and watch the flavour develop.
DISHWASHER SAFE: The detachable pan pops out and rinses clear, plus it’s dishwasher protected for powerful messes.
Clients say
Clients discover the gradual cooker simple to wash and use. They admire its dishwasher-safe design, good depth for making rice, and easy cooking methods like steaming, adapting recipes, and saving time. The gradual cooker cooks meals evenly over a big floor, making it nice for sauces, soups, stir-fries, rice making, and browning. Clients are additionally pleased with the standard, dimension, and colour of the product. Nevertheless, some have blended opinions on the warmth stage.
AI-generated from the textual content of buyer critiques
8 reviews for GreenPan Elite Important Sensible Electrical 6QT Skillet Pot,Sear Saute Stir-Fry and Cook dinner Rice, Wholesome Ceramic Nonstick and Dishwasher Secure Elements, Simple-to-use LED Show, PFAS-Free, Black
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Original price was: $249.99.$130.00Current price is: $130.00.
Cyndi H –
My new favorite
Attractive piece. Good size, easy cleaning, easy to use. Use daily. Soups, stews, bacon, eggs, burgers, roast, beans and more. Heats quickly, browns beautifully. Multiple heat modes ie simmer, rice, stir fry and more. One pot cooking. I’ve used at parties. My only request is it be made with a secure lock down lid for transporting food. This has become the workhorse in my kitchen.
Sherry Smith –
Great
Love this cooker. I did chicken legs on the slow cook method and they were done in 2 hours. Really easy to clean.
Grammy –
So easy to clean, cooks evenly
I love the even cooking, over a surface much larger than a typical burner. It heats fast, and cooks so evenly I think the food is done sooner. So, so easy to clean, like my other GreenPans. Love it!
Fitbit –
Disappointed
It stopped working after only a month of using it. The light would come on but would not heat up.
BobbieBobbington –
Not your typical slow-cooker..
I just got this so it is hard to say. So far so good. Looks nice. Interesting shape makes it especially versatile. I think it is the perfect depth for making rice. You could make like A LOT with this if thatâs your intention. I guess the star off is because I was really looking for a slow-cooker and somehow during that search this came up.I thought it looked great, read reviews.And it can do slow cooking kind of, but what worries me is the shallowness, I wonder how true slow-cooker recipes will translate with that?Also the size is pretty small for a slow cooker for me. Iâm not returning it.. yet, but it will stand to be seen whether this can really claim to be a slow-cooker, or not.**Been using a few weeks works now, great.Even cooking. I have only used as I would a sauté pot. I have not tried to cook grains, slow cook etc. It works well for steaming. Easy and fast. I got this to replace several pots and pans I was tired of cleaning.Now I just have one to clean.It doesnât appear to get as hot as my stovetop.The inner pit is a bit unwieldy with its little legs and electronic components. It is heavy. I have not put in the dishwasher yet. The edges sometimes get bumped and have chipped a little.Hoping this doesnât happen to the cooking surface. Smelled awful the first time or two it was on high heat. I donât think I wiped the inner pot enough. Eventually it went away.To cut down clutter I feel like this was a good purchase. I still use a pot on the stove for pasta.Will have to see how the grain function works..
hacklewrap –
The One newer gadget worth getting
This thing will do real cooking, of real food, very easily. You need to want to cook, in the first place,not just heat pre-prepared junk or pretend you’re trying when you’re avoiding, but if you want to cook in your own home, this is maybe the easiest way to do it. It will replace almost anything else, it’s easy to use, store and clean. Between the Mrs. and me, we’ve been cooking for nearly a century. I still use cast iron from the early 1900s, and also the latest in electric woks, and we spared no expense in equipment. If I were to advise folks who are wanting to start from scratch, this would be the first item I’d suggest.
Elaine Hernandez –
Daily use!!! Love it
I used this pot everyday. I am loved with it doesnât stick, it cooks perfect you can change temperature I. The middle Of cooking and time, then Leave it there in warm. Itâs easy to clean you just separate the top part and wash it.
PM –
After 3 Uses – LOVE this pan!
This is an early review, but so far…I LOVE this pan. Yesterday I cooked smothered potatoes w/onions and peppers, as well as stir fry broccoli and a ground beef patty. Today I did a one pot beef stroganoff. So far, I REALLY like it. It is challenging for me to understand what temperatures I should set it for my regular stove top recipes. That will take time. Also, because the pan is so deep, I did burn my arms a couple of times. That is not the fault of the product, just me not used to cooking these types of dishes is such a deep pan. It will take me time to completely figure it all out before I hit the road with it in my RV. So far…GREAT!