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Mini cheese balls made with ranch seasoning, sharp cheddar cheese, inexperienced onions and bacon. These cute little bites are excellent for entertaining or snacking!

Any long-time MBA readers will know that I really like something mini.
Mini pumpkin pies? Mini cheesecakes? Mini fruit tarts? I would like all of them.
And I really like a great cheese ball recipe. So you’ll be able to in all probability guess that combining these two loves into mini cheese balls? Yeah, they’re considered one of my favourite issues.
The primary time I made mini cheese balls was after visiting my buddy Emily and spying some she had made. They have been so cute that I needed to come proper house and whip up my very own model.
These little cuties are excellent for every thing from a flowery feast to a game-day unfold to a New 12 months’s Eve gathering to a film evening in with your loved ones or buddies. I imply, there’s cheese, so can you actually go improper?


Methods to make these mini cheese balls
This mini cheese ball recipe options sharp cheddar cheese, ranch combine, bacon, and inexperienced onions for tons of taste. In spite of everything, it’s laborious to beat that bacon-ranch combo, whether or not it’s in a cheese ball or bacon ranch pasta salad.
Not a fan of bacon and ranch? Head all the way down to “recipe variations” for some extra taste concepts for these mini cheese balls!
Elements you’ll want
To make these mini cheese balls, you have to:
- 2 (8-ounce) packages softened cream cheese
- 2 teaspoons Worcestershire sauce
- 1 (1-ounce) packet dry ranch seasoning combine OR 2 tablespoons home made ranch seasoning combine
- 2 cups finely shredded sharp cheddar cheese
- 3 thinly sliced inexperienced onions
- ½ cup cooked and crumbled bacon (about 8 slices)
- 1 1/2 cups finely chopped pecans


You positively need the cream cheese to be softened to room temperature earlier than you try to combine the elements. For those who neglect to set it out forward of time, try my put up on easy methods to soften cream cheese shortly.
I virtually all the time have a jar of home made ranch seasoning, however you’ll be able to completely use a packet of store-bought ranch combine as an alternative.
Can I let you know a secret? I normally purchase crumbled bacon bits once I’m making these cheese balls as an alternative of cooking up slices of bacon and crumbling it myself. For those who’re going to prepare dinner it your self, you’ll want round 8 slices.
Making these cheese balls
To make the cheese ball combination, toss every thing apart from the pecans in a big bowl. Utilizing an electrical mixer, combine till the elements are nicely mixed.




Cowl the bowl and chill within the fridge for about an hour. This may make it simpler to scoop the mini cheese balls.
Use a small (1 tablespoon) cookie scoop to portion out the cheese balls. Roll every portion right into a ball and roll them within the chopped pecans to evenly coat them.




From right here, you’ll be able to serve the cheese balls instantly. However I believe they style higher after they’ve had a while to let the flavors meld a bit extra, so I wish to cowl and refrigerate them for one more few hours earlier than having fun with.
Serve these little beauties together with your favourite store-bought or home made crackers as a part of an appetizer unfold at your subsequent social gathering and watch them disappear very quickly!


Cheese ball storage
Retailer the mini cheese balls in an hermetic container within the fridge for as much as 3 days.
I don’t suggest freezing these cheese balls. Cream cheese tends to separate or get grainy after thawing, and nobody desires bizarre textures of their cheese balls!


Recipe variations
We love this recipe as written, however there are tons of the way you’ll be able to change issues up:
- Swap the cheddar cheese for one more kind of shredded cheese, resembling gouda, monterey jack, and even pepper jack.
- As a substitute of utilizing basic ranch seasoning, attempt utilizing a spicy ranch combine and add in just a few dashes of sizzling sauce for a little bit of a kick.
- Not a fan of pecans or allergic to nuts? Strive rolling the cheese balls in crushed pretzels as an alternative!
And when you’re not a fan of the bacon-ranch mixture, use the bottom of my basic cheese ball or cranberry pecan goat cheese ball as an alternative. Make the cheese ball bases as written, chill for an hour, after which portion into mini balls as described on this recipe.


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In a big bowl with an electrical mixer, mix the cream cheese, Worcestershire sauce and ranch seasoning combine till totally combined. Add in cheddar cheese, inexperienced onions and bacon and blend till mixed. Cowl and place combination into the fridge for about one hour.
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Use a small (1 tablespoon) cookie scoop to portion the cream cheese combination. Roll into small balls after which roll into the chopped pecans.
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Cowl mini cheese balls and refrigerate till able to serve.
Retailer in an hermetic container within the fridge for as much as 3 days. I don’t suggest freezing as cream cheese tends to separate or tackle a grainy texture when frozen and thawed.
Serving: 1mini cheese ball, Energy: 100kcal, Carbohydrates: 2g, Protein: 3g, Fats: 9g, Saturated Fats: 4g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 3g, Trans Fats: 0.002g, Ldl cholesterol: 19mg, Sodium: 153mg, Potassium: 48mg, Fiber: 0.4g, Sugar: 1g, Vitamin A: 221IU, Vitamin C: 0.3mg, Calcium: 55mg, Iron: 0.2mg
Diet info is robotically calculated, so ought to solely be used as an approximation.